Operations Support/Courier
FEDEX CORP
Total des années d'expérience :16 years, 9 Mois
FEDEX CORP, (Afghan Express Ltd.) February 15, 2011 - Present
Position: Operations Support/Courier
❖ Attend in the need of our customers, such as pick-up & deliver shipments
❖ Do scanning to our OB & IB shipments
❖ Participate in shipments build-up & sorting
❖ Operate forklift (any size) and trucks for pick up & deliveries
❖ Maintain customer good relations
❖ And other related tasks
D P D May 2009- January 14, 2011 (Dubai, U A E)
Position: Courier
❖ Attend in time & scanning documents
❖ Delivery pickup documents & parcels in time
❖ Collections cheque-documents & parcels from clients
❖ Preparing air waybills (AWB) as per clients- classic, domestic, international or express
❖ Be able to handle complaints and provide solution to customer.
❖ Well driving
Four Points Sheraton November 2007-May 2009 (Dubai, U A E)
Position: Driver
❖ To ensure a prompt, efficient and courteous service to all guests
❖ To ensure the safety of all passengers
❖ To be prepared for each pick up and ensuring the route plan.
❖ To assist in the valet parking service
❖ To maintain key control of all company vehicles used ensuring the keys are logged in and out and returned at the end of each duty to the duty manager
❖ Maintaining all vehicles used ensuring that the interior are kept clean at all times and all vehicles are in good order
Bin Hendi Enterprises October 2005 -October 2007 Japengo Café, Dubai U.A.E
Position: Waiter
Job Description
❖ Welcome guest with a pleasant smile
❖ Know the menu in order to describe and suggest what is available and to up-sell product on the menu
❖ Present the menu to the guest and to introduce daily chef specialty
❖ Take the guest's order in a proper manner and repeat the order to the guest for confirmation
❖ Serve food and beverage as per the restaurant standard
❖ Ensure tables and ashtrays always neat clean and tidy
A l Jaber trading & cont co November 1999- October 2004 Doha, Qatar
Position: Time Keeper cum store keeper
Job Description
❖ To received product consignment from suppliers
❖ To prepare the duty roster of all the staff
❖ To request the stocks intended for the company supplies
❖ To monitor and supervised the performance of the staff
❖ To prepare inventory reports
❖ Pick & drop to staff
The Garden Hotel January 1993- March 1996 Kathmandu, Nepal
Position: Restaurant captain
Job Description
❖ To assist the restaurant manager in maintaining a smooth operations of the restaurant
❖ Responsible for the supervision of the restaurant service and take full operational control in the absence of the restaurant manager
❖ In consultation with the restaurant manager to inquire and determine the quality of materials supplied by the existing suppliers
❖ To assist the restaurant manager in evaluation of the staff and selection
School leaving certificate from Uttarganga High School (His Majesty Gov of Nepal)