Food Technologist
Metals Services for Trading & Contracting Company, Alkhobar, Saudi Arabia.
Total years of experience :15 years, 1 Months
Provide full lab consultancy i.e., Lab Design, Equipment’s with Specifications, Suppliers/Models, Chemicals/Reagents and Glassware’s required to establish a Food & Water Testing Laboratory.
Conduct a wide range of testing and research activities, performed using various scientific and technological apparatus in a laboratory setting.
Supervise a team of lab Chemists, Technicians & Assistants.
Development of work instructions and Standard operating Procedures (SOPs) for Physical, Chemical and Microbiological analysis of food and food products as well as for water and waste water analysis.
M. Sc. (Hons.) Food Technology 2008 (1st Division) Marks/Percentage : C.G.P.A: 3.74/4.00, Marks: 665/840, Percentage: 79.16% B. Sc. (Hons.) Agriculture/Food Technology (Major) 2006 (1st Division) Marks/Percentage : C.G.P.A: 3.89/4.00, Marks: 3104/3840, Percentage: 80.83% Inter Quality Auditor Certificate (ISO 17025:2005) Hafiz-e-QURAN (Complete) (1996-1998) First division throughout the career Top position throughout the academic career Merit Scholarship Holder.