Food Safety Officer
Afkar Holding
Total years of experience :9 years, 8 months
* Knowledge in auditing, inspection and action taken based on the prerequisite:
Cleaning and Sanitation, Maintenance, Personal Hygiene and Training, Pest
Control, Services (ventilation, water test etc.), Storage, Distribution and
Transport, Measures for the prevention of cross contamination, Waste control.
* Procure sample and send for analysis.
* Monitor and verify activities to ensure that all products coming in and out of the
facility meet food standards in addition to quality standards.
EAM - Alpro (Beirut) May 2015
Medical Nutrition
Feb 2015
Food service
* Food production procedures.
*
courses: Colloquium of Nutrition and Dietetics Dec 2014
courses: Institutional TOEFL (ITP) July 2013 One year Biology Oct