Executive Chef
Wolf Nutrition
Total des années d'expérience :14 years, 7 Mois
Executive Chef at Wolf Nutrition, pioneers of Keto food revolution and other healthy meals options in Kuwait.
Leading a team of 55 Chef's to achieve the company's goals.
Completely responsible for
Wolf Nutrition - pioneers and market leaders of Keto meal offerings in Kuwait, and other healthy meal plans
Intoku - Refined delivery version of Wolf, opening doors soon in Sharq
Wolf Bakes - Specialty bakery serving keto & low carb breads.
I need Break - Ramadan only brand selling indulgent baked delicacies
Karam Arab - specialty Arabic inspired menu showcasing the very best of Arabic cuisine.
Working as Exe. Sous Chef for famed japanese tapas restaurant in Kuwait - ORA - japanese tapas bar.
Responsible for Central Kitchen catering to 10 locations of 4 different concepts.
Handling 45 staff members currently including 8 Sous Chef's.
Responsible for all aspects of ORA restaurant and Central Kitchen.
Responsible for running day to day operations of 300 cover restaurant called Dean & Deluca.
Leading a team of 74 Chef's, including 7 Sous Chef's.
Serving the very best of Italian, Arabic, Japanese, Fatayers and World Cuisine apart from monthly seasonal promotional menus.
Responsible for Food Cost, Manning, Scheduling, Training and Food Safety.
Handling a staffing of 74 Chefs and 8 live kitchens. Serving world cuisine.
Working for the world's most luxurious cruise ships
Left job for better future prospects
Handling a team of 15 persons.
Making duty rota and handling shifts.
Handling the operations on a day to day basis.
Working in accordance with the Hotels sanitation policy and local laws.
Charting out menus for events along with Exec Sous chef.
Training the staff on Sanitation policies, Company policies and recipies.