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Abdul Samad, Sous Chef

Abdul Samad

Sous Chef

Tamimi

Location
Saudi Arabia - Jubail
Education
Bachelor's degree, Journalism
Experience
4 years, 8 Months

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Work Experience

Total years of experience :4 years, 8 Months

Sous Chef at Tamimi
  • Saudi Arabia - Dammam
  • My current job since September 2019

Education

Bachelor's degree, Journalism
  • at Punjabi University
  • August 2017

HACCP certificate. Food Safety level 1. Food Safety Level 2

Training and Certifications

Food Safety Level 1,2 (Certificate)

Hobbies

  • Tourasim, exploring nature.