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Adam Assikar, cook

Adam Assikar

cook·hotel

Morocco

Diploma, Cooking And Catering

Work experience

Total years of experience: 4 years, 2 months

cook

May 2022 - Present

hotel

Abu Dhabi, United Arab Emirates

May 2022 - Present

Preparing hot and cold dishes, food preparation, maintaining kitchen hygiene, following food safety standards (HACCP), working under pressure, and collaborating with the kitchen team

Company industry:
Catering, Food Service, & Restaurant

Education

hay salam

September 2023

September 2023

Diploma, Cooking And Catering

Morocco

fondation mohammed 6

September 2022

September 2022

Diploma, Cooking And Catering

Morocco

Skills

TEAMWORK

Intermediate