adnan ahmad, Production Manager

adnan ahmad

Production Manager

Development Works Food Company

Location
Saudi Arabia - Riyadh
Education
Bachelor's degree, Bachelor's degree, Food Science
Experience
3 years, 1 Months

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Work Experience

Total years of experience :3 years, 1 Months

Production Manager at Development Works Food Company
  • Saudi Arabia
  • September 2019 to September 2022

Company Industry: FMCG Job Role: Manufacturing
• Plan, coordinate and control manufacturing processes so that products are delivered on time and within budget
• Oversee the production process, coordinating all production activities and operations.
• Develop launch plan for new product yet to enter the market place and execute them efficiently.
• Implement price strategy through estimating cost, roadmaps and release price list of the region in coordination and liaison withdifferent departments, suppliers and clients.
• Review and assess raw material quality and suitability (taking in consideration of product specification and cost) along with QC, purchasing department, store and finance.
• Consistently review Quality, GMP and HACCAP requirements to ensure company performance standard are met/ exceeded.
• Ensure that overall unit functions in line with the food safety standards and general environment, Health and Safety rules.
• Assist business leaders for new market through research, building contacts, strategic alliance & relationship.
• Provide guidance and evaluation of market development team in the, discovery and market commercialization of new productconcepts.
• Determine budget, ROI and Key performance indicators to show the analytical leads and lags and measures of marketingsuccess.
• Assist and build the product brand identity.
• Develop SOPs for Inventory control, production preparation, receiving of raw material and delivering of finished products
• Manage the ordering of raw product, packaging materials and production related supplies.
• Schedule, monitor and rotation of staff for optimal utilization of manpower.

Education

Bachelor's degree, Bachelor's degree, Food Science
  • at University of Agriculture
  • June 2006

Specialties & Skills

FOOD SAFETY
INDUSTRIAL PRODUCTION
PLANNING
REDUCTION (COMPLEXITY)
HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)
PRODUCTION PLANNING
COMMERCIALIZATION
COORDINATING
INDICATORS
MANUFACTURING PROCESSES

Languages

Urdu
Expert
Arabic
Expert
English
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