أمين AFFANE

Quality Management as stipulated per ISO 9001.
•Accredited as Quality Auditor.
•Trainer for QMS ISO 9001.
•Coaching companies for QHSE systems “ISO14001, 22000 and OHSAS 18001” implementation and accreditation
•Industrial risks professional “Safety assessment”.
•Food management risks professional « HACCP system »
•Industrial production organisation
•Piloting the reliability “RAM” in warranty phase

Drive Continuous Improvement actions to achieve cost of non-quality reduction
Ensure Customer Satisfaction through the deployment & management of a Quality & Railway Safety Management system
Develop a shared Quality & Safety culture, behaviour and improvement tools within the ALSTOM Zone/Country
•Represents the Customer Quality voice within the organisation. Ensures that all Customer quality issues are addressed.
•Supports all proposals regarding Quality & Safety requirements to the customer eg. presentations, explanations, communications.
•Fosters and consolidates good relationships with customers through periodic meetings.
•Guarantees the quality & Safety of the services delivered to customers (right of veto on delivery).
•Drives action and continuous improvement plans to analyse and reduce the CONQ, NCR, Safety issues and Demerit
•Manages closely the Top Quality & Safety items of the Operations activities.
•Ensures that products, processes and supplier risk analysis are systematically performed and mitigation plans are in place. Propose improvements to processes and standardization.
•Maintains / obtains all required Certifications through: Compliance with standard requirements; implementation of audits and follow-up plans; driving actions required by Management reviews.
•Ensures that the relevant processes and functional standards are applied to every project with specific attention to the DFQ process and test & validation phases
•Establishes and validates with engineering and other departments all Project Quality & Railway Safety Plans, including Quality Inspection criteria.
•Provides leadership to the Zone QSRW teams. Manages and motivates team members and develops high performing QSRW teams.
•Develops the required sense of urgency within the organisation to cure quality & Safety issues.
•Manages the QSRW Budget in accordance with Zone’s Country/unit’s budget commitments.
•Provides regular reports to TLS Operations Mgt and TLS QSRW Mgt (including KPI and alert systems)
•Manages implementation of quality & Safety standards & tools in accordance with QSRW Policies.
Participates in QSRW network, to improve functional standards, processes, tools and methods towards operational excellence.


2004 - 2007: Quality Management System Consultant and Representative (QMR) With "CESI Algeria" branch of the group CESI France world wide professional training school.
Responsibilities
•Implementation of quality management “ISO 9001” within CESI Algeria
•Member of MASTER thesis jury.

Masters diploma in Industrial production organization, specialized in Quality, Accredited by the « conférence des Grandes Ecoles de Paris »
•Training in Quality Audit « Internal Auditor».

Laboratory Chief : « Quality Control, from inlet to outlet of commercial good »
•Organisation of industrial production.
•Personnel training for work organization and health and hygiene.

at the slaughterhouse of Meaux « Veterinary services of Seine-Et-Marne, France».

Certificate of advanced veterinary studies (CEAV) in security management and quality of foodstuffs at the National School Of Veterinary of Alfort (ENVA).

• 1999-2000: Preparation of a master in biological and medical sciences at the medical institute Pitié-Salpétrière.

with SAFA company (Société Anonyme de Fumaison Alimentaire - Paris)
•Quality Control: sampling plan, laboratory fellow up.
•Personnel Hygiene control.
•HACCP Plans Revision (Hazard Analysis Critical Control Point)
•Food Risk assessment( related to activities)
•Training of personnel in hygiene practice.
•Taking part in the Industrial fishing & manufacturing of seafood organization (C.I.T.P.P.M) meetings as a member.