أمين mezbache, Chef de Partie, F/T

أمين mezbache

Chef de Partie, F/T

Mars

البلد
الإمارات العربية المتحدة - دبي
التعليم
دبلوم, excellent reviews
الخبرات
11 years, 8 أشهر

مشاركة سيرتي الذاتية

حظر المستخدم


الخبرة العملية

مجموع سنوات الخبرة :11 years, 8 أشهر

Chef de Partie, F/T في Mars
  • الإمارات العربية المتحدة
  • يناير 2013 إلى مايو 2014

Mars 2013 - Today, Crumbs Elysées Café & Restaurant - Dubai - UAE
Chef de Partie, F/T
I have been promoted to this position further to my outstanding work and dedication. This job includes, but is not limited to, the following: • Responsibility for the preparation, cooking and presentation of various food within the allocated section of the kitchen;
• Controlling, ordering and maintaining stocks;
• Responsibility for receipt and examination of goods/supplies to ensure quality and quantity standards are satisfied;
• Overseeing Commis Chefs within the section while delegating different jobs as required;
• Coordinating and cooperating with other sections for the various requirements of cost control;
• Assisting the Head Chef with the development of new menus and dishes;
• Various responsibilities in accordance with the menu.

Commis Chef, F/T في Crumbs Elysées Café & Restaurant
  • الإمارات العربية المتحدة
  • يناير 2012 إلى مارس 2013

January, 2012 - March 2013, Crumbs Elysées Café & Restaurant - Dubai - UAE
Commis Chef, F/T
Duties included, but were not limited to, the following: • Daily mise-en-place within different sections of the kitchen;
• Dealing with deliveries and stock rotation;
• Preparing consistent, high quality food products by observing proper control methods;
• Ensure that all food is consistently prepared and stored to meet regulations;
• Various responsibilities in accordance with the menu;

Commis Chef في Cold Section
  • فبراير 2009 إلى مارس 2011

February 2009 - March 2011, bouna beach annaba
Commis Chef (Cold Section), F/T
Duties: similar to above.

Pizza/Italian Food Maker في minos restaurant
  • مايو 2007 إلى ديسمبر 2009

May 2007 - December 2009, minos restaurant annaba boulivared
Pizza/Italian Food Maker
Duties included, but were not limited to, the following: • Preparing specialty foods such as pizzas, bread sticks, sandwiches, pasta etc;
• Operating large-volume cooking equipment such as grills, deep-fat fryers, or griddles;
• Receiving deliveries, Controlling and maintaining stock levels;
• Maintaining quality and quantity requirements as well as health and safety standards;

Commis Chef, F/T في Golden Tulip Sabri Hotel
  • يناير 2002 إلى نوفمبر 2007

January 2oo5 - November 2007, Golden Tulip Sabri Hotel 5 stars- Annaba - Algeria
Commis Chef, F/T
Duties: similar to above.

الخلفية التعليمية

دبلوم, excellent reviews
  • في Zabeel International Institute of Management and Technology
  • مارس 2012

Certificate of Appreciation (Rym Al Bawadi Group) granted for professional dedication and personal accomplishment in obtaining excellent reviews from Gulf News and Time Out Magazine. Certificate of Basic English Conversation- March 2012: Grade "A" Zabeel International Institute of Management and Technology, - Dubai - UAE.

الثانوية العامة أو ما يعادلها,
  • في High School Education
  • يناير 1997

High School Education 1996 - 1997

الثانوية العامة أو ما يعادلها,
  • في Primary and Secondary Education
  • يناير 1995

Primary and Secondary Education 1987 - 1995 Annaba, Algeria.

الثانوية العامة أو ما يعادلها,
  • في Pierre et Marie Curie High School

Pierre et Marie Curie High School - Annaba - Algeria.

Specialties & Skills

COOKING
COST CONTROL
ORDERING
SAFETY STANDARDS

اللغات

العربية
مبتدئ
الانجليزية
مبتدئ
الايطالية
مبتدئ