commis i (line cook)
M.H Alshaya
Total years of experience :12 years, 0 Months
Responsible to make food, wastage and cost controlling, train and supervise sub ordinates.
Duration: July 2012- June 2013 \nRaman Manpower Training Centre (RMTC) \nPosition Title: Education \nPosition Level: Housekeeping Course Coordinator and Instructor of Bar operation and Food and beverage service \nSpecialization: Hotel Management \nIndustry: Training Centre \nDuration: 16 January 2011 - 20 Feb 2013
I was there to give knowledge about hotel management, providing theory knowledge as well as practical knowledge about hotel management.
running
In Mauritius (Recently Studying): Diploma in Hospitality and Tourism Management (OTHM) Field of Study: Management Major: Hospitality and Tourism Management Institute: Dimensions International Education Group, San Building, Royal Road, Pamplemousses In Nepal Bachelor's Degree Field of Study: Management Major: Hotel Management Institute: Kantipur Hotel Management College, Buddhanagar, Kathmandu
Year of Completion: 2010 A.D.
Personal Particulars
Name: Amit Bista
Permanent Address: Machchhegaun-1, Kathmandu, Nepal
Religion: Hindu
Passport No.: 05877782
Language Known: Nepali, English, Hindi & French (Basic)
6 Month Internships in Soaltee Crowne Plaza in different departments
University: Purbanchal University
Grade: B
Year of completion: 2010 A.D.
Higher Secondary ( 10+2) Level
Field of Study: Management
Major: Accountancy, Economics & Hotel Management
Institute: Intensive International Academy, Kathmandu, Nepal
Division: Second
Year of Completion: 2007 A.D.
No things else.
School Leaving Certificate Level
Board: HMG
School: Bright Future Secondary School, Kathmandu, Nepal
Division: First
i was the topper of my village among boys of that year 2005.
i was the topper of my village among boys. I got medal for that.