Anil Kolime, Housekeeping Manager

Anil Kolime

Housekeeping Manager

Hotel Royal Orchid

Lieu
Inde - Bengaluru
Éducation
Baccalauréat, Hotel Management & Catering
Expérience
12 years, 7 Mois

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Expériences professionnelles

Total des années d'expérience :12 years, 7 Mois

Housekeeping Manager à Hotel Royal Orchid
  • Inde
  • juin 2013 à avril 2015
Deputy Housekeeper à Radisson Blu Resor
  • Inde
  • février 2012 à mai 2013
Assistant Manager
  • novembre 2011 à janvier 2012

Housekeeping, JW Marriott

Assistant Manager
  • Inde
  • juillet 2009 à octobre 2011
Housekeeping Supervisor à Goa Marriott Resor
  • janvier 2007 à juillet 2009
Help Desk
  • octobre 2002 à décembre 2006

Housekeeping Attendant, Part Hyatt Goa Resort & Spa

Responsibilities in Current Position
•Facilities Management:
•Supervising property on 120 acres with 13 colleges on the campus
•Heading a team of 410 members
•Maintaining, renovating and re-vamping of various buildings
•Managing transport and overseeing traffic control
•Looking after all housekeeping functions
•Organising and monitoring all functions related to hospitality
•Managing vendors and arranging timely and adequate procurement
•Overseeing all operations related to various hostels around the campus
•Training and developing existing and new employees
•Looking after Health, Safety & Security arrangements
•Preparing and implementing SOPs
•Maintaining Organisational Quality Standardization
•Property Management:
•Involved in strategic planning and ensuring effective space utilisation
•Carrying out snagging of the building/project
•Maintaining and enhancing activities related to horticulture and beautification
•Project Management:
•Implementing and monitoring programs against strategic planning
•Imparting on-site training to all sub-teams
•Managing construction projects from start to finish
•Coordinating activities of design team, engineers and consultants

Responsibilities in Previous Position
•Facilities Management:
•Supervision of 20M Sqft. Multi-city properties with manpower strength of 1000+.
•People and Asset Management at all sites
•Tracking PPM Schedule, Preparation of weekly and monthly Management Analytical Reports
•Employees’ Training & Development Programs for enhancing their knowledge & Skills
•Management of Massive Sub Vendor portfolio
•Building cordial relationship with clients
•Managing special functions such as

Éducation

Baccalauréat, Hotel Management & Catering
  • à Fr. Angelo Institute of Catering
  • janvier 2004

in

Etudes secondaires ou équivalent, Hotel Management & Catering
  • à Goa Board
  • janvier 2001

,

Etudes secondaires ou équivalent, Hotel Management & Catering
  • à Goa Board
  • janvier 1999

,

Specialties & Skills

Task Management
Training and Development
Facility Management
Procurement
Housekeeping Operations and Management
ASSET MANAGEMENT
BENCHMARKING
BUDGETING
CUSTOMER RELATIONS
CUSTOMER SATISFACTION
EXECUTIVE MANAGEMENT
FACILITIES MANAGEMENT
GRAPHIC DESIGN
MANAGEMENT
MARKETING

Langues

Anglais
Expert
Hindi
Expert
Kannada
Moyen
Telugu
Moyen