antonio anwar de leon,

antonio anwar de leon

National Aviation Services

Lieu
Koweït
Éducation
Baccalauréat, Marine Transportation
Expérience
4 years, 7 Mois

Partager Mon CV

Empêcher usager


Expériences professionnelles

Total des années d'expérience :4 years, 7 Mois

à National Aviation Services
  • Koweït
  • mars 2011 à septembre 2013

National Aviation Services
March 2011 up to present
Job Description: Meeting the passengers from the aircraft gate and we do all the formalities in immigration, customs and bring them to the arrival hall. And just in case the passenger need visa upon arrival, we do help them to process there visa in the visa issuing.

CUSTOMER SERVICE AGENT à NAS/NATIONAL AVIATION SERVICES
  • Koweït - Al Koweït
  • mars 2011 à juillet 2013

We do meet and assist for the arrival and departure passenger.We do hold there name on the placard from the aircraft gate and do all the formalities in the immigration and customs.And if the passenger needs visa upon arrival we do help them also to process in the visa issuing.And bring them in the arrival hall.

Waiter Staff / Bartender à Chilis Bar and Grill Restaurant
  • février 2009 à janvier 2011

Waiter Staff / Bartender
AlGhunaim Trading Company
Chilis Bar and Grill Restaurant
Feb 2009 - 2011
Job Description: Take orders and serve food and beverages to patrons at tables in dining establishment.
Tasks
• Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
• Escort customers to their tables.
• Explain how various menu items are prepared, describing ingredients and cooking methods.
• Inform customers of daily specials.
• Prepare checks that itemize and total meal costs and sales taxes.
• Present menus to patrons and answer questions about menu items, making recommendations upon request.
• Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
• Serve food and/or beverages to patrons; prepare and serve specialty dishes at tables as required.
• Stock service areas with supplies such as coffee, food, tableware, and linens.


Seminars Attended

• DGR Awareness and Safety Awareness

Éducation

Baccalauréat, Marine Transportation
  • à St. Vincent College
  • janvier 2007

University: St. Vincent College Course: BS Marine Transportation Period Study: 2006-2007 (Undergraduate)

Etudes secondaires ou équivalent,
  • à Zamboanga Del Norte High School
  • janvier 2004

Secondary: Zamboanga Del Norte High School Period Study: 2000-2004

Etudes secondaires ou équivalent,
  • à Estaka Central School
  • janvier 2000

Elementary: Estaka Central School Period Study: 1995-2000

Specialties & Skills

Singing
Cooking
Driving
Customer Service
AND SALES
COOKING
ORGANIZATIONAL SKILLS
TIME MANAGEMENT
TRADING
TRAINING

Langues

Arabe
Expert
Anglais
Expert
Tagalog
Expert