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areej fatima, free lance administrative support

areej fatima

free lance administrative support·schools

Saudi Arabia

Master's degree, Food Science

Work experience

Total years of experience: 1 years, 2 months

free lance administrative support

January 2025 - August 2025

schools

Sharjah, United Arab Emirates •Remote

January 2025 - August 2025

Company industry:
Primary, Prep, & Secondary School

Teacher

July 2024 - July 2025

Indian International School,

Sharjah, United Arab Emirates

July 2024 - July 2025

• Assisted lead teachers in managing classroom activities for KG to Grade 6 students.
• Supported lesson delivery, classroom discipline, and student engagement.
• Assisted in preparing worksheets, classroom materials, and learning activities.
• Maintained a safe, friendly, and organized classroom environment.
• Supported students during art, creative, and interactive learning sessions.
• Worked closely with teachers and parents to monitor student progress.
Company industry:
Primary, Prep, & Secondary School
Job role:
Teaching and Academics

quality control inspector

March 2025 - June 2025

Delta Food Industries FZC

Sharjah, United Arab Emirates

March 2025 - June 2025

Company industry:
FMCG
Job role:
Quality Control

Assistant Teacher

July 2024 - June 2025

iiss

Sharjah, United Arab Emirates

July 2024 - June 2025

Company industry:
Primary, Prep, & Secondary School
Job role:
Teaching and Academics

Quality Control & Food Safety Intern

March 2025 - May 2025

Delta Food Industries FZC,

Sharjah, United Arab Emirates

March 2025 - May 2025

• Assisted with online projects involving documentation, research, and data handling.
• Used MS Word and MS Excel for reports, formatting, and data organization.
• Demonstrated time management and multitasking while handling academic and
freelance responsibilities.
• Supported communication and coordination for assigned tasks and submissions.
Company industry:
FMCG

Quality Control and Food Safety Intern

March 2025 - May 2025

Delta Food Industries FZC.

Sharjah, United Arab Emirates

March 2025 - May 2025

• Conducted comprehensive quality control (QC) tests on raw materials, in-process, and finished food products to
ensure company and regulatory standards compliance.
*QC duties: checking batch numbers, Tracking process, Pallet Qty, Pro date, and Exp Date.
• Performed microbiological analysis and lab testing to identify potential food safety risks, ensuring product integrity
and consumer safety.
• Participated in factory visits and on site audits to assess hygiene practices, operational processes, and compliance
with quality management systems.
• Maintained and updated QC documentation and testing reports.
Received formal training and exposure to international food safety and quality standards, including:
• Food Safety Level 4 Certification
• HACCP (Hazard Analysis and Critical Control Points) Principles and Implementation
• ISO 22000:2018 (Food Safety Management System).
• Gained hands-on experience in internal auditing procedures and continuous improvement initiatives.
• Developed a strong foundation in Good Manufacturing Practices (GMP), Good Laboratory Practices
(GLP), Good
• Hygiene Practices (GHP), and food defense strategies.
• Experienced in using the testing equipment, inspection equipment, and measuring equipment
Company industry:
FMCG

Education

Manipal Academy Of Higher Education - Dubai

November 2025

November 2025

Master's degree, Food Science

United Arab Emirates

Manipal Academy

January 2025

January 2025

Master's degree, Food science and Nutrition

United Arab Emirates

Manipal Academy

January 2025

January 2025

Master's degree, Food Science

United Arab Emirates

Manipal Dubai Academy

January 2025

January 2025

High school or equivalent, food science

United Arab Emirates

Manipal Academy

January 2025

January 2025

Master's degree, Food And Life Sciences

United Arab Emirates

Manipal Academy of Higher Education

January 2025

January 2025

Master's degree, Food Science

United Arab Emirates

Osmania University

January 2023

January 2023

Bachelor's degree, food science

India

Osmania University, HYD

January 2022

January 2022

Bachelor's degree, Food science and nutrition

India

anwar ul uloom

January 2022

January 2022

Bachelor's degree, Food science

India

Al Wurood International School

January 2019

January 2019

High school or equivalent, food science

Saudi Arabia

Al Wurood Int'l School, JED

January 2018

January 2018

High school or equivalent, all subjects

Saudi Arabia

Skills

Work ethic

Expert

Problem Solving

Intermediate

team work

Expert

CONCEPTUAL DESIGN

Intermediate

CRITICAL READING

Intermediate

COMPOSITES

Intermediate

INNOVATION

Intermediate

INTERPERSONAL COMMUNICATIONS

Intermediate

MATHEMATICS

Intermediate

PRESCHOOL EDUCATION

Intermediate

TEACHING

Intermediate

WEBWORK ONLINE HOMEWORK SYSTEM

Intermediate

WRITING

Intermediate

ACTIVITY BASED LEARNING

Intermediate

COMPLEX PROBLEM SOLVING

Intermediate

COMPUTER LITERACY

Intermediate

CREATIVITY

Intermediate

ENTHUSIASM

Intermediate

Education

Intermediate

Teamwork

Expert

Teaching English

Expert

English

Expert

Classroom Management

Expert

Teaching Skills

Intermediate

SOFTWARE DEVELOPMENT

Intermediate

STUDENT ENGAGEMENT

Intermediate

STUDENT SERVICES

Intermediate

Microsoft Excel

Intermediate

Data Entry

Intermediate

Administration

Intermediate

Social Media Marketing

Intermediate

ADMINISTRATIVE FUNCTIONS

Intermediate

ADMINISTRATIVE SUPPORT

Intermediate

COMMUNICATIONS

Intermediate

COORDINATING

Intermediate

DETAIL ORIENTED

Intermediate

FOOD SAFETY AND SANITATION

Intermediate

MANAGEMENT

Intermediate

ORGANIZATIONAL AWARENESS

Intermediate

QUALITY CONTROL

Intermediate

Marketing

Intermediate

Customer Service

Beginner

Microsoft Office

Expert

Quality Inspection

Intermediate

Quality Assurance

Intermediate

ENTERAL NUTRITION

Intermediate

HAZARD ANALYSIS AND CRITICAL CONTROL POINTS HACCP

Intermediate

ISO 22000 STANDARD

Intermediate

MATERIAL SELECTION

Intermediate

PHARMACEUTICAL MICROBIOLOGY

Intermediate

PRODUCT QUALITY QA QC

Intermediate

QUALITY MANAGEMENT SYSTEMS

Intermediate

Testing

Intermediate

EXECUTIVE ASSISTANT CERTIFICATION

Intermediate

MEDICAL OFFICE SUPPORT

Intermediate

MOTIVATIONAL SKILLS

Intermediate

OFFICE MANAGEMENT

Intermediate

Languages

English

Expert

Hindi

Intermediate

Urdu

Expert

Training and Certifications

Certifications
*ISO 22000 certified
ISO 22000:2018 Food safety Management System
Food safety level 4
HACCP Level 3
HACCP L3
Jun 2025
Food safety management level 4
May 2025
Internal Audit