Quality Assurance & Food Safety Executive
Marjan Maize Products (Pvt.) Ltd
Total years of experience :7 years, 3 Months
• Food Safety Team Leader
• FSSC 22000 implementation
• Halaal Food Management System documentation & implementation
• Monitoring of Lab testing, processing, packaging
• Training of staff regarding Quality, Food Safety, Halaal Food, Health & Environmental
Quality Assurance, Food Safety, Quality Control, Process line
Lab testing of raw material and finished products
Food safety, Food quality control, Food quality assurance, ISO 9001, ISO 22000 GAP, GMP, GLP, HACCP and Halal foods
Topic of my research thesis was "Extraction and application of anthocyanin and curcumin for the development of sugar coated fennel seeds"
Introduction to Food Science & Technology, Food Processing & Preservation, Dairy Technology, Cereal Technology, Food Analysis, Meat Technology, Food Chemistry, Sugar Technology, Food Packaging, Food Engineering, Beverage Technology...