Restaurant General Manager
golden stars
Total des années d'expérience :12 years, 5 Mois
working for a newly opened cafe that serves chocolate dishes. some of my duties are to maintain the purchases , sales forecasting and setting targets, working on P&L reports . managing the staff and their scheduling, customer satisfaction and taking there feed backs . making training programs and maintiang and enhancing overall quality experience of food and service
my job was to train the employees who newly join the company . being there leader and in the normal times helping my workmates in the Restaurant.
helping customer and suggesting them the best things for them ..
up selling ..
suggestive selling.
intermediate in computer science