Dietetic Intern
BelleVue Medical Center
Total years of experience :1 years, 4 Months
- Assessed, implemented and evaluated nutrition care plans for patients with various health conditions throughout their life cycle.
- Managed and audited food service activities including food safety, sanitation principles, and evaluation of receiving/storage/production/delivery of good and services.
- Conducted and identified market research for food supplements drugs.
- Conducted doctor visits with a team of medical representatives to raise awareness about drugs in portfolio.
- Assisted the chief veterinarian with patient care by evaluating and setting goals for each treatment.
- Managed front store operations such as merchandise sourcing and inventory management.
-Active member of the AUB Nutrition Society: Raised awareness about nutrition and a healthy lifestyle among AUB students and the society by organizing events and stands around campus. - My final year project theme was “Assessment of knowledge of Celiac Disease among students, faculty and staff at the American University of Beirut”.
Summer Exchange program
Member of the Student Representative Comittee: -Worked closely with 12 other people for 3 years. -Handled communication between the administration and students. -Organized events for financial purposes.