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dhananjay Shetty , Pastry Chef

dhananjay Shetty

Pastry Chef·Falla restaurant

Saudi Arabia

Bachelor's degree, Hotel and turisam

Work experience

Total years of experience: 13 years, 2 months

Pastry Chef

January 2019 - Present

Falla restaurant

Saudi Arabia

I found this job using Bayt.com

January 2019 - Present

I have experienced with 12 + as a pastry and bakery chef

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

DCDP( bakery and pastry)

November 2017 - December 2019

Radisson blu ( 5 star hotel )

Udupi, India

November 2017 - December 2019

I worked in this role as a team leader in five star hotel

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Senior Commi

February 2017 - August 2017

Etihad Airport Services Catering

Abu Dhabi, United Arab Emirates

February 2017 - August 2017

Its a flight catering (Ethihad airway)

Company industry:
Airlines
Job role:
Hospitality and Tourism

chef ( commi 2)

May 2014 - January 2017

Crowne plaza ( 5 star hotel )

Udupi, India

May 2014 - January 2017

its a five star hotel

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Chef ( Commi 3 )

March 2013 - April 2014

Crowne plaza ( 5 star hotel )

Ahmedabad, India

March 2013 - April 2014

I start my carier from here as a bakery and pastry chef

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Education

Mangalore University

May 2011

May 2011

Bachelor's degree, Hotel and turisam

India

GPA (point): 18 out of 20

GPA (point): 18 out of 20

Im looking for pastry chefs

Skills

Pastry

Expert

Cooking

Expert

Baking

Expert

Cakes

Expert

Bakery

Expert

Confectionery

Expert

Languages

English

Expert

Hindi

Expert

Kannada

Expert

Training and Certifications

Certifications
ISO certificate by canada
Mar 2009

Training
Fire safty
Held by government of India
Nov 2011

Hobbies and interests

cooking , watching comdy, studing about new things wich is gaining knowledge

i got a award for a hard worker in this hospitality industry