إيلي قاصوف

General Manager في Chateau D’eau Hotel Faraya

• لبنان - بيروت
• أشغل هذه الوظيفة منذ أغسطس 2018

General Manager

• أشغل هذه الوظيفة منذ أغسطس 2018

at the B Residence Hotel Ein Mreisseh’

•October 1st 2015 Till April 2019
Operations Manager in charge of IT Security Engineering at the Riviera Hotel Corniche al Manara

•May 2017 Till September 2017
General Manager at Al Safat Suites Bhamdoun

•October 1st 2013 Till Present
Consultant, Information and Technology at the Omonot Boutique Hotel Achrafieh

•October 1st 2013 Till October 2015
Security Manager over and above my responsibilities as Information and Technology Manager at the Riviera Hotel Corniche al Manara

•September 1st 2009 Till October 1st 2013
Information and Technology Manager at the Riviera Hotel Corniche al Manara

•March 30th 2006-1st of September 2009
Information Technology Manager over and above my responsibilities as Director of Housekeeping at the Riviera Hotel Corniche al Manara

•February 20th-March 29th, 2006
Work as Sales Executive at the Riviera Hotel Corniche al Manara

•July 1st - October 1st, 2005
Work as Public Area Supervisor in the Housekeeping Department at the Habtoor Grand Hotel Sin El Fil.

•February 1st - June 30, 2005
Work in computer maintenance Software and Hardware at William Electro House Ashrafieh Syoufi

•March 29th - July 12, 2004
Work as a General Manager at the Lebanese Castle for Contracting and Décor, Saudi Arabia, Al Ahsa

Housekeeping في Fall Semester

• يناير 2003 إلى يناير 2004

Suite Laboratory University of Balamand

•July 1st - September 15, 2003

Rooms’ Supervisor في Grand Hills Village Hotel and Spa Brouman

• يناير 2002 إلى يناير 2003

Training in the Dining Room Laboratory University of Balamand for 250 Hours in the following sections:
•Server, Bar tender, Cashier, Restaurant Manager


•July 1st - September 22nd, 2002
Training in the rooms’ division department at the Intercontinental Phoenicia Hotel Ain el Mraisseh, in the following sections

• يناير 2001 إلى يناير 2002

250 Hours training in the Dining Room Laboratory University of Balamand (Server, Bar tender, Cashier, Restaurant Manager)

• يونيو 2001 إلى أغسطس 2001

400 Hours training in the Food and Beverage division at the Regency Palace Hotel Adma, (Kitchen, Service, Banqueting)