In charge for the daily operation
The palace downtown dubai
Total years of experience :20 years, 2 Months
From March 3, 2011 Establishment The palace old town To Till now City Dubai
Position Supervisor Country United Arab emirates
Website www.theaddress.com
Property Description
The palace old town -242 rooms, 6 outlets 1 bar 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in pavilion downtown Dubai under the guidance of the restaurant manager instructions
Professional Experience
From February 2, 2008 Establishment Intercontinental Hotel Group - Dubai Festival City To 2010 City Dubai
Position Captain Country United Arab emirates
Website
www.intercontinental.com/dubai
www.crowneplaza.com/dfc
www.residencesuites.intercontinental.com
Property Description
Opening 3 property
Intercontinental Dubai festival city - 498 rooms, 7 outlets 2bar and 1 lobby lounge.
Intercontinental residence suites Dubai festival city - 212 rooms, 3outlets1bar and 1 lobby lounge.
Crown plaza Dubai festival city - 316 rooms, 2outlets 1bar and 1 lobby lounge.
Responsibilities & Duties
In charge for the daily operation in a sultan Braham ( Arabic see food Restaurant) under the guidance of the Restaurant manager instructions
I have worked for Anise restaurant the all day dining for 1 month as captain
I have worked for Events Center for 1month as captain
Professional Experience
From 2006 Establishment Comfort Inn hotel To 2007 City Dubai
Position Captain Country United Arab Emirates
Website
Property Description
200 Rooms, 1 outlet, 3 bar 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in Meteltsia restaurant under the guidance of the bar manager instructions
Professional Experience
From March 3, 2011 Establishment The palace downtowndubai To Till now City Dubai
Position Supervisor Country United Arab emirates
Website www.theaddress.com
Property Description
The palace old town -242 rooms, 6 outlets 1 bar 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in pavilion downtown Dubai under the guidance of the restaurant manager instructions
In charge for the daily operation in the palace cafe Dubai under the guidance of the restaurant manager instructions
Professional Experience
From 2005 Establishment My Fair Hotel To 2006 City Dubai
Position Cashier Country United Arab Emirates
Website
Property Description
250 Rooms, 2 outlet, 2 bar, 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in Juliana restaurant under the guidance of the bar manager instructions
Professional Experience
From 2003 Establishment Sahara hotel To 2004 City Damascus
Position Waiter Country Syria
Website
Property Description
420 rooms, 3 outlets 2 bar and 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in the pool bar under the guidance of the manager instructions
From March 3, 2011 Establishment The palace old town To Till now City Dubai
Position Supervisor Country United Arab emirates
Website www.theaddress.com
Property Description
The palace old town -242 rooms, 6 outlets 1 bar 1 lobby lounge
Responsibilities & Duties
In charge for the daily operation in pavilion downtown Dubai under the guidance of the restaurant manager instructions
Professional Experience
From February 2, 2008 Establishment Intercontinental Hotel Group - Dubai Festival City To 2010 City Dubai
Position Captain Country United Arab emirates
Website
www.intercontinental.com/dubai
www.crowneplaza.com/dfc
www.residencesuites.intercontinental.com
Property Description
Opening 3 property
Intercontinental Dubai festival city - 498 rooms, 7 outlets 2bar and 1 lobby lounge.
Intercontinental residence suites Dubai festival city - 212 rooms, 3outlets1bar and 1 lobby lounge.
Crown plaza Dubai festival city - 316 rooms, 2outlets 1bar and 1 lobby lounge.
Responsibilities & Duties
In charge for the daily operation in a sultan Braham ( Arabic see food Restaurant) under the guidance of the Restaurant manager instructions
I have worked for Anise restaurant the all day dining for 1 month as captain
I have worked for Events Center for 1month as captain
Professional Experience
Hotel certificate from hotel professional school 2002-2005