Restaurant Accountant
Arab World Restaurant
Total des années d'expérience :9 years, 11 Mois
Key Responsibilities:
As a Restaurant Accountants need to be aware of what money is going in and out of the restaurant each day. Keeping track of daily sales and the amount of money spent. Also should be aware of the inventory being held by the restaurant.
-Perform accounting, financial, or administrative tasks as may be required from time to time, quite often on short notice.
-Responsible for payments of electricity and water bills on timely basis.
-Performs analytical review on cost of the inventory and the daily food usage to avoid excess food and costs.
-Prepare income and expense report on a weekly basis for a restaurant manager by analyzing earnings, expenses and inventory.
-Keep aware of reorder level of food stuff and then place order keep track of Purchase orders to suppliers for timely availability.
-Performing administrative duties, such as maintaining schedules, maintaining employees check in and check out register, providing telephone support, filing and maintaining employee’s details.
-Prepare staff salary sheets and perform entries relating to salary that is salary expense, salary payable, allowances given to employees as well as deductions.
Responsibilities:
General Ledger Accounting, Inventory Management, Handling
Accounts Receivables & Accounts Payable. Handling Payroll, Cash Management, Preparing Components of Financial Statements.
- Assisting assistant manager accounts in ensuring full implication of international financial reporting standards (IFRS) and international accounting standards (IAS).
- Assisting assistant manager accounts to preparing monthly financial statements.
- Verifying Bank reconciliation statements for all company bank accounts.
- Compile and analyze financial information to prepare entries to accounts, such as general ledger accounts.
- Preparation of Journals, accounts analysis and reconciliation.
- Support accounts assistant for month end closing of accounts and stock sheet.
- Maintain ledgers of all branches on accounting software on daily basis.
- Posting of received cheques and cash on daily basis as well as ensuring the posting of online deposit slips.
- Tally every client record of its outstanding balances with the ledgers.
- To handle accounts receivables and payables along with their advances. At the end of every month, reconcile these with Debtor’s and Creditor’s Control accounts.
- Prepare aging report for accounts receivables as well as for accounts payable whereas necessary.
- Prepare Staff Salary Sheets and perform entries relating to salary that is salary expense, salary payable, allowances given to employees as well as deductions.
- Maintain employee’s files and to ensure that these files of employees are up to date
Key Responsibilities:
General Ledger Accounting, Handling Accounts Receivables & Accounts Payable, Handling Payroll and Preparing Components of Financial Statements.
-Preparing Quotations for the projects after confirming terms which are agreed between owner manager and the client.
-Maintaining the Debtors aging list on monthly basis and send reminders to the debtors on the timely basis.
-Processing the worker’s salary on monthly basis.
-Performs day to day cash and bank transactions.
-Monthly bank reconciliation statement of the company’s bank account and resolve any differences in a timely manner.
-Monthly prepare suppliers outstanding aging report with credit terms.
-Monthly prepare cheques of supplier, salaries, and rent payments.
-Responsible for the collection of cheques and cash from project debtors on timely basis.
-Maintain and verify Trail Balance, Statement of Profit and Loss and other Comprehensive Income and Statement of Financial Position.
-Preparation of payroll, after confirming hours from time card.
-Managed petty cash and reimbursed according to the need.