Executive Chef
Ramada Continental
Total des années d'expérience :18 years, 6 Mois
December 2011- till date
Executive Chef Ramada Continental Dubai, UAE
A four star deluxe International hotel with 192 room & suites
8 Food and Beverage Outlets, ballroom - capacity 500 pax & 5 conference rooms
Working as an Executive Chef at Ramada Continental Hotel Dubai. From December 2011 - August 2012..
September 2009 - October 2011: Executive Chef Hotel Classic Avenue Kerala India
A 4* Star Delux classic hotel having 98 rooms 2 Banquet halls, 1 no restaurant, 1 coffee shop, 1 Bar, 1no roof top speciality Restaurant
Worked as Executive Chef in Hotel Classic Avenue Thiruvanthapuram Kerala from September 2009 to october 2011.
September 2007 - August 2009: Executive Chef The Ummed Jodhpur India
A 5* star hotel in Rajastan India having 180 rooms 3 Banquet halls, 2 no restaurant, 1 coffee shop
Worked as an Executive Chef at Hotel The Ummed, Jodhpur, Rajasthan. Situated on 8 acres of land.
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Worked as Executive Chef at The Kenilworth Beach Resort, Goa. Since 15 March 2006 till August 30 2007.
A 5* star Resort having 110 Rooms, 4 F&B outlets, 2 Banquet halls.
2006March August 2007: Executive Chef The Kenilworth Beach Resort India
January 1998- November2001: Master Chef
The Krishna Oberoi Hotel (presently Taj Krishna) Hyderabad, India.
Hyderabad, India
Company Industry: Hospitality/Tourism/Travel
Worked as a master chef with The Krishna Oberoi Hotel (presently Taj Krishna) Hyderabad, India.
A 5* Star property Responsible for Indian and Hyderabad kitchen, Planning day to day operations,
Indian kitchen, Banquets, Room service, Food Festivals, organized all necessary arrangements.
January 1995 - December 1997: Speciality Chef - Indian
WelcomGroup Grand Kakatiya Sheraton Hotel & Towers
Hyderabad, India
Company Industry: Hospitality/Tourism/Travel
Worked in WelcomGroup Grand Kakatiya Sheraton Hotel & Towers,
A 5star Delux Hotel Hyderabad.
As Indian Specialist Chef.
January 1977 - December 1981: Assi Manager /Chef
Gossip Corner Restaurant / Hotel Omar Khayyam Bar and Restaurent/ Hotel Akbar / Hotel Ambassador
Bombay, India
March 1984: Diploma in Hotel Management & Catering technology, Bombay, India Certification/diploma
March 1979: Bombay University, Bombay, India Bachelor's degree/higher diploma