Habib Tunjil, General Manager Hospitality Development

Habib Tunjil

General Manager Hospitality Development

Ozgun Tourism Development

Lieu
Turquie - Istanbul
Éducation
Baccalauréat, Hospitality
Expérience
27 years, 10 Mois

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Expériences professionnelles

Total des années d'expérience :27 years, 10 Mois

General Manager Hospitality Development à Ozgun Tourism Development
  • Turquie - Istanbul
  • Je travaille ici depuis janvier 2015

• Manage all aspects of hotel development company during Hotel constructions - pre openings & hotel operation, with accountability for providing hospitality technical support during conceptual design, schematic design and detailed design process of the Hilton Garden Inn development project- Turkey.
• Take a lead in hotel brand and operator selection process
• Oversee overall project budget compliance and managed all FF&E / OSE purchase.
• Administrate all pre-opening activities and Prepare monthly progress reports.
• Manage all interior design and concept design approval and implementation.
• Oversee performance of all Consultants and Contractors and provide overall verification against deliverables, quality and progress of works based on brand STD
• Monitor Hotel operation & financial performance and provide corrective measures.
• Approve & monitored Hotel Business plan, approved Sales & marketing action plan.
• Review P&L / operation report and quality of hotel operation

Director of Hospitality Corporate Development - Eastern Europe, Central & South America à Princess Group
  • Belarus
  • novembre 2012 à janvier 2015

• Prepared monthly hotels executive performance summary reports for the President
• Negotiate franchisee contracts for various hotels and resorts, & implementation of "Property Improvement Plans" & business development plans. for the below hotels:

1. Mercure Princess Hotel Panama City (rebranding 180 keys)
2. Ramada Plaza Princess Hotel Minsk - Belarus (construction 150 keys)
3. Ramada Princess Georgetown - Guyana (rebranding 200 keys)
4. Ramada Princess Paramaribo - Surinam (new construction 50 keys)
5. Ramada Princess Hotel - Dominican republic (rebranding 160 keys)
6. Wyndham Princess Resort & Casino St Marten (rebranding 60 keys)
7. Ramada Belize City- Belize (rebranding 190 keys)
• Coordinate between construction companies / contractors for project implementation
• Preparation and administration of snagging list.
• Administration of pre-opening & branding activities between operator & construction team.
• Asset management of all properties budget performance, operation & technical condition

Crown Plaza Hotel General Manager à InterContinental Hotels Group
  • Belarus
  • décembre 2011 à novembre 2012

• Managed 5***** hotel & VIP night Club in high demand VIP environment
• involved directly in S&M activities
• organized VIP celebrities stay & entertainments in hotel & casinos /night club
• managed 250 local associates
• implemented brand standard modification

Director of Hospitality à Nas Hospitality
  • Qatar - Doha
  • janvier 2009 à janvier 2011

Establishing Hospitality Management Company based in Doha- Qatar. Establishing chain hotel concept, operations manuals, technical manuals, S&M manuals. Establishing and supervising branding process for the chain, preparing management and technical services agreements. Budgeting and Business Plan, preparing feasibility studies.
establishing SOP's and operation standards for 3, 4, 5 * hotel
creating interiors design identity and manuals
hired interior designer & Arch
BOH planing and supervised implementations
administrated and established Turkish / Ottoman style residential ( design, budgeting, FF&E specifications,

Regional Director of Operations for Middle East- UAE à Swiss Hotels
  • Émirats Arabes Unis - Dubaï
  • janvier 2007 à janvier 2009

Hotel acquisitions, consultations, openings & pre-opening trainings, branding & re-branding. Working with owners hand by hand to achieve maximum profit, Hiring GM's, setting action plans, monitoring hotel performances, market trends
" To assist Vice President of Operations and Development on technical services related issues both in pre-opening, post-opening and operation of Hotels
"Responsible for preparation of pre-opening budget
"Personnel planning for Key Personnel and Department Heads

Corporat Operations Manager- Saudi Arabia à Wyndham Worldwide
  • Arabie Saoudite - Jeddah
  • janvier 2005 à janvier 2007

provided Hotel construction technical support, management agreement, preopenings, back of the house design support, Kitchen design technical assistant, branding, re-branding, hotel pre opening, budgeting, cash flow

Hotel General Manager- Turkey à Princess Resort Hotels
  • Turquie - Antalya
  • janvier 2000 à janvier 2006

Resort Hotel manager

Food & Beverage Operation Coordinator à Hilton Worldwide
  • Turquie - Ankara
  • janvier 1999 à janvier 2000

Organized food festivals,
prepared F&B concepts for fine dining and casual restaurants, organized many outside catering operations for large volume of VIP guests, managed large volume of banquat and F&B employee

Asst. General Manager- Antalya, Turkey à Princess Hotels
  • Turquie - Antalya
  • janvier 1997 à janvier 1999

asst GM in managing 5 stars resort operations
F&B control / support, training
S&M activities

F&B Administrator à Delta Resorts
  • Canada
  • janvier 1989 à janvier 1996

Various Hospitality position starting from banquet waiter to banquet administrator .

Éducation

Baccalauréat, Hospitality
  • à George Brown College
  • janvier 1997

Convention and Meeting management

Baccalauréat, Diploma Hospitality and Tourism Administration
  • à Centennial College
  • janvier 1991

Studied Hotel Management

Specialties & Skills

Hotel Management
Hotel Design
Construction & Property
Hotel Contract Negotiation
Brand Management
Menu Design
Opening Hotels
Yield Management
Tourism
Human Capital Management
Hotel Management
Food & Beverage
Resorts
Contract Negotiation
Construction
Hospitality Industry
Hospitality
Budgeting
Pre-opening
Budgets
Franchise and Hotel management negotiation
Catering
Revenue Analysis
Rooms Division
Hotel Contract Negotiation
Staff Training
all MS , indows, and project managment program
Hospitality Management
Multi-site
Food Cost
Culinary Skills
Hotel Site Selection
Menu Development
Food Safety
Brand Development
Cost Control
Business Planning
Personnel Management
Pre-opening experience
Front Office
Hotel Booking
Franchising
Banquets
Operations Management
Feasibility Studies
Property Management Systems

Langues

Anglais
Expert
Arabe
Expert
Turc
Expert

Formation et Diplômes

General Manager Certificate (Formation)
Institut de formation:
IHG Hotel Group
Date de la formation:
April 2013
Durée:
30 heures
General Manager Certificate (Formation)
Institut de formation:
Ramada Wolrdwide
Date de la formation:
August 2005
Durée:
40 heures

Loisirs

  • Sailing, swimming