Hamza Jrad

consultation.
30% via effective merchandising.
through personalized service.
and POS with 100% accuracy.
efficient procurement.
Served multilingual clientele,
expanding reach by 10%.
beverages.
desserts, boosting visual appeal
Coordinated with kitchen teams
Handled POS and payment
Enforced F&B hygiene
compliance and passed all
audits. procurement
inventory, reducing waste by 15%.
Trained junior staff, enhancing

Managed and