Supervisor
Zad Company
Total years of experience :6 years, 2 Months
Zad Company from April 8, 2012 until present
Supervisor
Reporting to: Area Manager
Kempinski Dead Sea from August 26, 2011 till February 28, 2012
Waiter
Reporting to: Restaurant Manager
Responsibilities: • Check the cleaning and the quality of all equipment, glassware, cutlery, chinaware, napkins etc.
• At the end of the shift or the day, I communicate all information that the next shift or the supervisor has to know for a well running of the operations
• Takes the orders of the guests and conveys to related production areas
• Handles all service matters to guests in the station,
• Organizes table set-ups
• Interacts with Outlet guests professionally and uses up-selling techniques
Mövenpick Resort & Residences Aqaba from March '2007 Aqaba/Jordan
Till February 28, 2011
Waiter
Reporting to: Restaurant Manager
Responsibilities: • Arranging the restaurant before operation time.
• Greets, escorts, seats and farewells the guests,
• Takes the orders of the guests and conveys to related production areas
• Handles all service matters to guests in the station,
• Organizes table set-ups
• Interacts with Outlet guests professionally and uses up-selling techniques
• Is aware of the daily hotel activities and has product knowledge of all the hotel facilities.
Mövenpick Resort & Residences Aqaba from August 8 '2006 Aqaba/Jordan
Till February 2007
Commis Waiter
Reporting to: Restaurant Supervisor
Responsibilities:
• Greets, escorts, seats and farewells the guests,
• Preparation the equipment before and after operation.
Diploma Hotel Management