Sales Manager
Gastromixte
Total des années d'expérience :11 years, 4 Mois
The company specializes in the production of Mozzarella cheese and fresh cream.
I manage a team of 5 sales and we work the Horeca sector and the Food Service on Moroccan territory
Development of hygiene solution and cleaning to the industrial companies (Food, Beverage, Pharma, Packing station for fruit and vegetables, Dairy Farm);
Development of a range of food packaging Materials and Machines (Shrink bags films, sealing of trays, thermoforming, vacuum machines, horizontal and vertical flow pack, thermoforming) in NWA market (Morocco, Algeria, Tunisia, Ghana, Ivoary cost, Gabon, Senegal, Mauritania);
Training at the sugar production factory COSUMAR, Casablanca : «Knowledge of laboratory accreditation»;
«Discovery of the agricultural environment».
Scientific Baccalaureate