supervisor
azadea
Total des années d'expérience :6 years, 0 Mois
Manage and supervise the staff.
Solve the conflicts & complaints of the customers.
Satisfy the customer needs & working on gaining their loyalty
Preparing a daily report to the operation manger.
Give feedback & evaluate the performance of the staff.
Monitor the monthly attendance of staff.
Preparing store requisitions & monitor the restaurant inventory
Overview the food preparation & presentation process
Monitor food cost, train, motivate and evaluates staff
Controlling all the micros and sales report
closing and handling cash
monitor the payroll
monitor the cost control
Manage and supervise the staff.
Solve the conflicts & complaints of the customers.
Satisfy the customer needs & working on gaining their loyalty
Preparing a daily report to the operation manger.
Give feedback & evaluate the performance of the staff.
Monitor the monthly attendance of staff.
Preparing store requisitions & monitor the restaurant inventory
Overview the food preparation & presentation process
Monitor food cost, train, motivate and evaluates staff