JANAKIRAMAN RAJENDRAN, chef de partie

JANAKIRAMAN RAJENDRAN

chef de partie

hilton

Location
India
Education
Diploma, food production
Experience
12 years, 2 Months

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Work Experience

Total years of experience :12 years, 2 Months

chef de partie at hilton
  • India - Chennai
  • My current job since March 2012

in charge of gardemanger section in 200 cover multicusine restarant

Education

Diploma, food production
  • at IHM chennai
  • March 1998

Specialties & Skills

gardemanger
butchery

Languages

Hindi
Intermediate