Jeyanth Allwin Samuel

- Implementation and documentation of BRC and ISO standards.
- Online Inspection of the factory to maintain hygiene, safety, sanitation and quality procedures as per government regulations and company standards.
-Coordinating internal audit and training programs for staffs and labors.
- Online Inspection of the factory to maintain hygiene, safety, sanitation and quality procedures as per government regulations and company standards.
- Quality clearance for raw materials and packaging materials used inside the factory as per the company standards.
- Coordinating QC related events such as Organoleptic testing, calibration etc.
- Quality clearance for raw materials and packaging materials used inside the factory.
- Swabbing of machines and environment surface for hygiene monitoring.
- Monitoring of moisture content and fat content in vita food products.
- Maintain stock balance for hygiene equipments inside the factory.

 To undertake survey on the raw materials and products being handled in Nila seafood processing factory for export.
 To determine the concentrations of heavy metals (Cd, Pb, Ar, and Hg) in thaie muscle of commercially important species of shrimp and fish mainly processed in Nila seafood processing factory
 To compare the level of heavy metal and microbial contamination in fish and shrimp collected from two landing sites such as Rameswaram and Nagapattinam coasts.
 To ascertain the level of heavy metals and microorganisms in the selected fish and shrimp on par with national and international standards for food, human health and export.
 To compare the nutritive value of the raw and processed seafood.