Restaurant Manager
Kuwait National English School
Total des années d'expérience :18 years, 5 Mois
Storekeeper manage, supervise, or perform a variety of task in ordering, receiving, storing, accounting for distributing, shipping, and issuing equipment, apparatus, materials and suppiels; and perform other related duties as required
Five guys crew members work in the kitchen preparing food and at the front counter helping customers through the ordering process. Team member jobduties include operating a cash register, refilling the running out product , cooking Big Macs and other menu items, cleaning the restaurant, and completing other assigned tasks.
filing and checking the all documents and passport of client.. also data entry of the all file and receiving the passport from the embassy..
Learn to cook and how to communicate to the our customer or people..and also we learn and listen to our manage inside the work
• Cook meals in a proper way as per operation manual of the chain
• Prepare the products or chain items to be ready for sale
• Maintain high quality of products ( hygiene, weight, size) and well - presented shape as per the operation manual of the chain
• Clean and wash all the equipment used in the preparation process, maintain the cleanliness of the back area and store
Welcome the guests/customers. Inform them with the new promotions & offers. Receive and disburse money in establishments. Usually involves use of cash registers, or related equipment, often involved in processing credit or debit card transactions.