General manager
good company
Total des années d'expérience :16 years, 2 Mois
My basic functions and responsibilities is to manage, control, supervise and develop all aspect departments including revenue & sales, Operation, Sales & Marketing, Human Resources & Training, procurement & purchasing & cost. Finally planning & developing all the restaurant and putting strategic plans for the expansion of the company.
• Strategic Planning & Execution • Revenue Profit & Market – Share Growth • Process Analysis & Improvement • Concept Development & Implementation • Financial Forecasting & Budgeting • Team Building & Performance Optimization • Analysis & Problem Resolution • Decision Making & Follow Up-through • Customer Relationship Management • Cultural Awareness & Adaptability