قاسم بيج

Working as Chef De parti.
Al Marwa Rayhaan by Rotana
P.O.Box, 9601. MAKKAH, SAUDI ARABIA

From November 2009 -December 2011
Worked as Demi Chef De parti.
Al Marwa Rayhann by Rotana
P.O.Box, 9601. MAKKAH, SAUDI ARABIA

February 2007- January 2009
Worked as a Commis
Shangri-la's, Barr Al Jissah Resort Spa
Sultanate of Oman.

October 2005-December 2006
Worked as an Senior Continental Cook
Al Walled Catering Service and Co.llc
Sultanate of Oman.

April 2002-September 2002
Worked as a Industrial Exposure Trainee
Fariyas Holidaying Resort
Lonavla, Mumbai, INDIA.


ASSIGNMENTS / JOB RESPONSIBILITIES:
• Take care of food preparation and duties assigned to him through the superiors to meet the standard and duties set by the hotel.

• Follow the introduction and recommendation from the immediate superiors to complete the daily task.

• Checks periodically E-CRISTAL All hygiene record and implementation.

• Consults daily Sous Chef and Executive Chef on the daily Requirements.

• Guides and trains the subordinates on a daily basis to ensure high motivation and economical working environment.

• Follow the DTC daily basis as per Training calendar.