Krishna Upadhyay

Team Leadership & Staff Management
Customer Service Excellence
Coffee Brewing & Beverage Preparation
Inventory Management (WMS)
POS System & Cash Handling
Food Safety & Hygiene Standards
Time Management
Delivery Operations Management
Training & Onboarding
Conflict Resolution
Communication Skills

INTERESTS

Reading
Photography
Fitness & Exercise

Valid Indian Passport Holder | Immediate Joiner | Ready to Relocate Anywhere in UAE

• Managing daily restaurant operations and shift performance.
• Leading a team of more than 20 employees.
• Handling POS operations, cash management, reporting, customer service, training, scheduling,
food safety and delivery operations.

• Brewing and serving coffee and specialty beverages.
• Managing inventory through WMS software.
• Maintaining hygiene and quality standards.

• Assisted in beverage preparation and customer service.
• Supported daily café operations and hygiene standards.