field sales representative
Bob finance
Total des années d'expérience :14 years, 2 Mois
• Managed all aspects of the resort including lodging, food and beverage, Human
resources, housekeeping and guest services.
• Supervised and organized all resort staff and insured that the high standards that the
company expects are maintained.
• Ensured positive customer experiences by maintaining high quality facilities and
resolving problems.
• Managed day to day operations of the administrative department and staff members.
• Supervised staff performance, taking corrective actions when necessary to ensure
maximum efficiency.
• Developed and improved administrative systems policies and procedures.
• Insured all farming and refrigerating equipment are properly maintained.
• Planned schedules, and promoted office events including meetings and conferences.
• Lead cost rationalization projects to decrease operations cost by 15%.
• Developed and maintained relationships with suppliers and department managers.
• Managed Inventory and monthly procurement and implemented projects reducing cost
by 10%.
• Responded to maintenance requests appropriately and timely to enhance the safety of
guests and personnel. Reduced operational costs and increased the lifespan of assets.
• Prepared reports by collecting, analyzing and summarizing data.
• Supervised and managed the duties of over 50 employees from different sectors and departments
• Assisted the manager in organizing, planning and implementing strategy.
• Managed the inventory ordering processes to create maximum profit margins on every
dish served.
• Coordinated day to day operations
• Supervised kitchen and staff
• Insured that the restaurant guidelines are followed by the employees.
Le lien a été supprimé pour non-respect des conditions d'utilisation. Veuillez contacter l’équipe d'assistance pour plus d'informations.