clinical dietitian
diet center
Total des années d'expérience :9 years, 10 Mois
clinical dietitian, consultations and diet plans, educate and advice clients with tips related their case, on the practical ways in which they can improve their health by adopting healthier eating habits, evaluate and improve treatments, work as part of a multidisciplinary team to gain patients' cooperation in following recommended dietary treatments, write reports case notes and maintain accurate records.
- Assess nutritional needs, diet restrictions and provide nutrition counseling.
- Nutrition care for individuals by planning appropriate diets and menus and educating
-People on their individual nutritional needs and ways of accessing and preparing their food.
- Daily inpatient round with consultation according the case.
-Daily kitchen round to Monitor food service operations to ensure conformance to
nutritional, safety, sanitation and quality standards.
- Advise patients and their families on nutritional principles, dietary plans and diet
modifications, and food selection and preparation.
- Coordinate recipe development and standardization and develop new menus for
-Independent food service operations.
online
BSc in nutrition and food processing (GPA 3.2/4)
Diploma in nutrition assessment
