MAHAMAD ZAMIR ISMAIL MULLA

HOUSEKEEPING SUPERVISOR

Job Description
 Responsible for front and kitchen operations.
 Interviewing and training staff on quality of food and customer satisfaction.
 Preparing weekly roster for the staff.
 Responsible for guest satisfaction.
 Assisting the proprietor in achieving budgeted goals.
 Completion of daily, weekly and monthly revenue reports.
 Overseeing all food and beverage sales, monthly inventories and merchandising of raw food.
 Maintaining proper cash handling procedure and interacting with guests and resolving issues if any.
 Responsible for all computer related issues (POS system, wireless network, Video Conferencing etc)
 Scheduling staff, Making arrangements for the special events like (Private parties, social gathering, art exhibition, business meeting, etc).

Job Description:
 Receiving passengers.
 Assisting passengers in reaching the lounges allocated to their travelling packages.
 Preparing the food order for Passenger who come visit the lounge…
 Preparation of food for flight.
 Maintain standard of service as per the core values of Emirates Flight catering…
 Maintaining the food safety and hygiene all the time.

TEAM LEADER AIRCRAFT CABIN CLEANER.