accountant
امبريال للصناعات الغذائية
Total years of experience :14 years, 3 Months
working as stock control
1. Receiving purchases and adding them to the warehouse accounts and evaluating them at cost in the warehouse accounts
2. Disbursing raw materials to a factory and including them in the production-in-progress account at cost
3. Receiving the finished product from the factory, including it in the warehouse accounts, and working on its cost according to the company's policies
4. Exchange of goods to sales and distribution vehicles for delivery to customers
5. Working on controlling the cost of goods sold
6. Review the documentary cycle of stores
7. Work on the annual inventory of stores according to the financial policies
working as account receivable
1. Issuing invoices and recording them in the customer account
2. Recording customer payments in their accounts, reviewing their debts
3. Record sales returns on customer accounts
4. Issuing tax electronic invoices on the company's account in the electronic tax portal
5. Preparing a monthly report on sales and purchases showing the value-added tax and handing it over to the tax accountant to submit the monthly tax declaration
6. analyses for customer accounts
7. Set up journal entry for discounts and taxs
working as Treasury accountant
1. Issuing daily incoming and outgoing
2. Issuing cash exchange vouchers and receiving cash in accordance with the company's policies
3. Recording expenses and revenues on the company's accounts in the system
4. Payment of salaries on a monthly basis to the company's employees
5. Disburse the covenant and advances to the employees and re-settle them with the covenant settlement invoices
6. Set up journal entry
working as Cost accountant and production control
1. Distributing raw materials to the factory at cost and reviewing the percentage of waste related to products
2. Disbursement of production requirements and packaging materials to the factory for final product packaging
3. Receiving the final production report and matching it with the actual production delivered to the stores
4. Calculating the production cost of raw materials and production requirements and recording them by evaluating the inventory
1. Review the documentary cycle of stores
2. Review the movement of items within stores& Matching the actual inventory of the stores balance
3. Work on the cost of inventory according to the followed financial policies
4. Work on the annual inventory of stores according to the financial policies
1. Receive all prices for products from sales management for different customers and organize it with the supply management to calculate the invoices to the customer.
2. Receive customer invoices from supply management and revise it and revise cash or check or customer signature
3. recording the customer invoices at sales system on customer accounts .
4. preparing monthly invoice for customers that have contract after edit discount for them.
5. Review on stores management at received goods to the stores
6. Review on stores management at items balance and Working on warehouse inventory with store management
7. Review the documentary cycle of the stores ..
8. Post all invoices to customer accounts and review customer balances