Inspector
GMP
Total years of experience :6 years, 0 Months
GMP Inspector
(February 2013 - September 2014)
Pampanga's Best Inc.
Dela Paz Norte, San Fernando, Pampanga, Philippines
Duties and Responsibilities: ● Conducts daily audit on good housekeeping on equipment before, during and after operation.
● Checks personnel hygiene before entering the processing area.
● Verifies chlorine level and temperature of cold storages and rooms on a regular basis and assures that the standards are achieved.
● Checks temperature of the products during processing, cooking and to finished product.
● Calibrates weighing scales on a regular basis.
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Quality Control Officer
(September 2009- July 2012)
RBEST Foods Corporation
San Fernando, Pampanga, Philippines
Duties and Responsibilities: ● Conducts daily sanitation audit of processing plant before, during and after operation.
● Checks proper wearing of uniforms and working paraphernalia.
● Checks chlorine level and temperature of chilling tank on a regular basis and assures that the standards are achieved.
● Checks temperature of the products and storage on a regular basis and assures that the standards are achieved.
● Monitors closely actual classification of newly produced product if it conforms to established product standards.
● Performs spot checking of newly produced cut-ups products. Coordinates with other units regarding problems encountered during the operation.
● Performs evaluation or inspection of newly produced product left over, cut-ups products whether for issuance, reprocessing, or condemnation.
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Quality Control Officer
(April 2008- September 2009)
National Agribusiness Corporation Agri-freeze Processing Complex
Clark Economic Zone, Pampanga, Philippines
Duties and Responsibilities: ● Monitors overall quality of the product from raw material receiving finished good loading and dispatch.
●Administers quality regulations, standard operating procedures and sanitation standard operating procedures in-line.
● Checks GMP compliance and personnel hygiene in-line.
● Accomplishes QA routine reports.
● May perform the duties of the QC Assistant when the need arise.
Tertiary Level: Bachelor of Science in Food Technology (SY 2004 -2008) Don Mariano Marcos Memorial State University San Fernando City, La Union, Philippines
Secondary Level: Ilocos Sur Polytechnic State College (SY 2000-2004) Poblacion Norte, Santiago, Ilocos Sur, Philippines
Elementary Level: Santiago South Central School (SY 1994-2000) Poblacion Norte, Santiago, Ilocos Sur, Philippines I hereby certify that the above stated information is true and correct to the best of my knowledge and belief. MARIA CECILIA A. MONTES Applicant
● Degree holder - Bachelor of Science in Food Technology ● Five (5) years of work experience [Quality Control Officer/Good Manufacturing Practices (GMP) Inspector]