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Mariano António, F&B - FOOD AND BEVERAGE

Mariano António

F&B - FOOD AND BEVERAGE·RIO CURINGE LODGE

Angola

High school or equivalent, Linguages

Work experience

Total years of experience: 9 years, 3 months

F&B - FOOD AND BEVERAGE

January 2022 - January 2024

RIO CURINGE LODGE

Luanda, Angola

I found this job using Bayt.com

January 2022 - January 2024

• Oversaw food and beverage operations, ensuring optimal service quality and guest satisfaction.
• Implemented effective inventory management strategies, resulting in reduced waste and improved stock control.
• Evaluated financial performance by analyzing revenue and expenses, contributing to informed decision-making.
• Streamlined administrative processes, enhancing operational efficiency and compliance with industry standards.
• Collaborated with cross-functional teams to develop budgets and financial forecasts, driving profitability.
• Utilized data-driven insights to support strategic planning and operational improvements, fostering growth.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

RECEPTION MANAGER

January 2015 - January 2021

HOTEL RESTINGA

Benguela, Angola

January 2015 - January 2021

• Joined the Gesconsult Group, contributing to the operational success of three hotel units: Hotel Restinga, Apart-Hotel, and Marina Guest House.
• Led the reception team, enhancing guest satisfaction through exceptional service and efficient front desk operations.
• Collaborated with management to implement streamlined processes, resulting in improved workflow and increased guest retention.
• Developed and maintained accurate financial records, ensuring compliance with accounting standards and enhancing financial transparency.
• Utilized strong analytical skills to assist in budgeting and forecasting, supporting the financial goals of the hotel units.
• Fostered a positive team environment, mentoring staff and promoting professional development within the reception department.

Company industry:
Hospitality & Accomodation

DIRECTOR OF MARITIME NAVIGATION SERVICES

December 2013 - December 2015

NZADY LOBITO

Luanda, Angola

December 2013 - December 2015

• Developed and implemented cost control measures to optimize financial performance in maritime operations.
• Conducted thorough evaluations of earnings, ensuring accurate reporting of income and expenses for financial transparency.
• Managed service flow control, enhancing the efficiency of input and output processes for the company's fleet.
• Collaborated with cross-functional teams to streamline financial reporting and improve overall operational efficiency.
• Utilized financial analysis tools to identify trends and opportunities for cost savings, contributing to the company's bottom line.
• Ensured compliance with maritime regulations and accounting standards, reinforcing the integrity of financial practices.

Company industry:
Administration Support Services

Education

KATIAVALA

January 2027

January 2027

High school or equivalent, Linguages

Angola

UNIVERSITY OF BENGUELA LOBITO

January 2024

January 2024

Bachelor's degree, Administration And Political Science

Angola

Skills

ACCOUNTING
Intermediate
ACCOUNTING
Intermediate
COMPONENT SERVICES
Intermediate
COMPONENT SERVICES
Intermediate
CONFLICT RESOLUTION
Intermediate
CONFLICT RESOLUTION
Intermediate
CREATIVE WRITING
Intermediate
CREATIVE WRITING
Intermediate
ELECTRONIC DATA INTERCHANGE
Intermediate
ELECTRONIC DATA INTERCHANGE
Intermediate
HUMAN RESOURCE MANAGEMENT
Intermediate
HUMAN RESOURCE MANAGEMENT
Intermediate
MARITIME LOGISTICS
Intermediate
MARITIME LOGISTICS
Intermediate
OFFICE MANAGEMENT
Intermediate
OFFICE MANAGEMENT
Intermediate
POLITICAL SCIENCES
Intermediate
POLITICAL SCIENCES
Intermediate
USER CONTROLS
Intermediate
USER CONTROLS
Intermediate

Languages

Portuguese
Beginner
English
Beginner
Spanish
Beginner

Training and Certifications

Certifications
SPANISH
ENGLISH