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تم إلغاء حظر المستخدم بنجاح
مارك أنجيلو Asis, Quality, Health and Safety Manager

مارك أنجيلو Asis

Quality, Health and Safety Manager·Dofreeze LLC

الإمارات العربية المتحدة

بكالوريوس, Biology major in Microbiology

الخبرة العملية

مجموع سنوات الخبرة: 15 سنوات, 1 أشهر

Quality, Health and Safety Manager

أغسطس 2017 - حتى الآن

Dofreeze LLC

دبي، الإمارات العربية المتحدة

أغسطس 2017 - حتى الآن

 Oversee and manage the overall Quality, Health and Safety Department.
 Spearheaded the implementation and certification of GFSI recognize FSSC 22000 v4.1 as well as successfully passing the recertification for ISO 9001:2015, HACCP and Supply Chain Security with 98% compliance remarks.
 Develops quality strategies/policies and improves quality and food safety systems on production processes, equipments, raw materials and finish products in order to attain company set quality goals.
 Conducts risk base assessments and work out risk mitigation or management systems for production, quality, environment, health and safety.
 Supervise raw material and product quality monitoring, chemical and microbiological testing and other quality validation procedures.
 Reviews customer feedbacks and complaints. Correspondingly conducts Root Cause Analysis and provide proper Corrective Actions.
 Maintain and review all product quality data and metrics in order to see trends thus correspondingly develop preventive procedures to mitigate product quality failure.
 Involves in product developmental studies and product/process standard setting with the company.
 Conducts extensive Quality and Food Safety audits to suppliers in order to qualify them as approved supplier of the company.

مجال الشركة:
التصنيع
الدور الوظيفي:
مراقبة الجودة

Quality and Food Safety Manager

ديسمبر 2016 - أغسطس 2017

Classic Catering Establishment

دبي، الإمارات العربية المتحدة

ديسمبر 2016 - أغسطس 2017

 Established food safety and quality assurance program for the company.

 Successfully lead the certification of the company for HACCP Codex Alimentarius.

 Developed and maintained all documentation, Standard Operating Procedure and Policies related to Quality Assurance and Food Safety.

 Conducted routine facility audit for Food safety as well as second party audit to suppliers.

 Developed and conducted training to staffs for food safety, hygiene and other quality requirements.

 Point person for audits of International or local regulatory bodies such as Dubai Municipality as well as Costumer Compliance audits.

 Ensured that all company Quality and Food Safety requirements are established and followed.

مجال الشركة:
إنتاج الأغذية والمشروبات
الدور الوظيفي:
الإدارة

LEAD QUALITY SPECIALIST

أغسطس 2014 - أغسطس 2016

Forsan Foods Factories and Consumer Products Ltd

الرياض، المملكة العربية السعودية

أغسطس 2014 - أغسطس 2016

 Supervised the daily activities of Microbiology section in the Central Laboratory.

 Reports product and raw materials found to be of out of specification and correspondingly prepare Non-compliance Report for investigation of possible root cause.
 Assist in conducting root cause analysis for microbiological related deviations.

 Preparation of release report for products and raw materials that passed Microbiology parameters. Laboratory stock management and preparation of stock purchase request.
 Preparation and revision of Standard Operating Procedures for Microbiology

 Planning, preparation and sending of external laboratory samples for the purpose of laboratory test validations, outside scope test procedure for both Chemical and Microbiology, and compliance of Costumer’s External laboratory test program

مجال الشركة:
الإنتاج الصناعي
الدور الوظيفي:
مراقبة الجودة

HEAD QA SPECIALIST (MICROBIOLOGY)

يوليو 2012 - ديسمبر 2013

National Agricultural Development Company

الرياض، المملكة العربية السعودية

يوليو 2012 - ديسمبر 2013

 Overall supervision of microbiology section and ensured that all test were done with outmost accuracy of the results.

 Conducts Root Cause Analysis of non-conforming products and ensuring no such products will be released in the market.

 Point person for audits related to Food Safety and Regulatory oversights.

 Review and update Standard Operating Procedures and ensure that specification limits are coinciding with Saudi Standards.

 Conduct routine monitoring of production and process line in order to evaluate practices that can directly affect microbial quality of products.

 Administered upgrading of the laboratory by evaluation and recommendation of potential new technologies that can improve Microbiological test i.e Rapid Test Methods.

مجال الشركة:
إنتاج الأغذية والمشروبات
الدور الوظيفي:
مراقبة الجودة

QUALITY ASSURANCE SPECIALIST

مايو 2011 - مايو 2012

Coca-Cola Bottlers Philippines Incorporated

الفلبين

مايو 2011 - مايو 2012

 Conduct Microbiology trainings/seminars/awareness to key associates in manufacturing department to drive good results.

 Supervised all sanitation activities and other processes that have significant impact on the Microbiology of products.
 Conduct regular GMP audit to Manufacturing area, Process/ Syrup Preparation Area, Water treating Plant, Waste Water Treating Plant, Warehouses, and offices and report all deviations noted.
 Monitored all Operational Prerequisite Program and Critical Control Programs that were in place with respect to ISO 22000 and HACCP.

 Ensure that all Operating requirements and Laboratory Management Systems set by the company are met.

 Conducts routine analyses using established standard physico-chemical analytical procedures of in-process and finished products, including CO2 products.

 Conducts microbiological testing, analysis and evaluation of all materials and finish products.

مجال الشركة:
الإنتاج الصناعي
الدور الوظيفي:
مراقبة الجودة

MICROBIOLOGIST

يونيو 2010 - مايو 2011

Euro-med Laboratory Philippines Incorporated

الفلبين

يونيو 2010 - مايو 2011

Performs Sampling, Microbial Limit Test and Bacterial Endotoxin Test on raw materials and bulk materials as well as Sterility test, Bacterial Endotoxin Test and Particulate Matter Test on Finished Products.
Performs routine monitoring of raw water and water for injection and conducts validation test on microbiological test procedures where applicable.

مجال الشركة:
المختبرات ومراقبة الجودة
الدور الوظيفي:
مراقبة الجودة

التعليم

University of the Philippines

أبريل 2010

أبريل 2010

بكالوريوس، Biology major in Microbiology

الفلبين

Skills

Hygiene
Expert
Hygiene
Expert
Quality Control
Expert
Quality Control
Expert
Quality Assurance
Expert
Quality Assurance
Expert
Food Safety
Expert
Food Safety
Expert
Microbiology
Expert
Microbiology
Expert
COM
Beginner
COM
Beginner
MARKETING
Beginner
MARKETING
Beginner
MATERIALS MANAGEMENT
Expert
MATERIALS MANAGEMENT
Expert
QUALITY
Expert
QUALITY
Expert
SAFETY
Beginner
SAFETY
Beginner
SEMINARS
Expert
SEMINARS
Expert
SPECIFICATION
Expert
SPECIFICATION
Expert
SUPERVISORY SKILLS
Expert
SUPERVISORY SKILLS
Expert
UPGRADES
Beginner
UPGRADES
Beginner
VALIDATION
Expert
VALIDATION
Expert
Hygiene
Expert
Hygiene
Expert
Quality Control
Expert
Quality Control
Expert
Quality Assurance
Expert
Quality Assurance
Expert
Food Safety
Expert
Food Safety
Expert
Microbiology
Expert
Microbiology
Expert

اللغات

الانجليزية

متمرّس

العضويات

Philippine Society for Microbiology

Member

June 2009

التدريب و الشهادات

الشهادات
Lead Auditor for ISO 22000:2005 Food Safety Management System by IRCA
Certified Level 2 Award in Food Safety in Catering by the CIEH - United Kingdom
Certified Level 3 Award in HACCP in Catering by the Chartered Institute of Environmental Health- UK
Certified Auditor for ISO 22000:2005 Food Safety Management System
Apr 2017

التدريب
HACCP Principles and Practices
Food Safety and Hygiene Academy of the Philippines
Aug 2016
عرض الشهادات
Basic Food Safety Training for Food Handlers
Food Safety and Hygiene Academy of the Philippines
Aug 2016
عرض الشهادات