Receptionist
United Arab Emirates
مجموع سنوات الخبرة :3 years, 5 أشهر
Descriptions:
Attending and assisting customers.
Cashiering
Receiving and stamping of invoices from different customers.
Handle customer quarries and concerns efficiently and politely.
Maintain a constructive attitude and add towards a quality work environment.
Order, receive, and maintain office supplies.
Maintained a neat, tidy and pleasant appearance of the reception area.
Descriptions:
Set up machines at the beginning of shift to ensure proper working order.
Monitor machines during every procedure to ensure optimum running.
Perform random test to ensure accuracy.
Ensure that machines are producing quality products by managing periodic checks on output.
Meet production quotas by managing work load effectively.
Create and maintain activity logs.
Provide relevant information regarding progress to supervisors.
TRAININGS
Descriptions:
Take customers’ order.
Cashiering
Clean, unwrap, slice and trim foodstuffs.
Ensure tables are correctly set, side stations are tidy, and side work is appropriately completed.
Reset tables with flatware and napkins.
Provide timely, pleasant and polite food and beverage service to guests.
Maintain sanitation of the restaurant including floors, tables, ledges and counters.
Negros Navigation- Actual Shipboard Training
Descriptions:
Provide room attendant services to guests.
Prepares room for guests assuring its orderly, hygienic and elegant aura.
Accurately completes paper work.
Communicates with guests and co-workers.
Operates in team environment.
courses: -Power of Frontlines -Tour Guiding -Overview in Banquet Catering & Events Management August 29, 2009