Mohammed Mousa Abdulla

May 2005 - February 2013
Gama Hotel Management, Kingdom of Bahrain
Chief Security and Maintenance Department

Task, duties and responsibilities: - Check control of the venue before guests arrive
- Ensure that all cameras are operational at the designated venue
- Meeting with security staff to ensure everyone is aware of their position and job
- Ensure that all exits are cleared and ready in case of emergency
- Worked closely with the maintenance department to ensure anything that was broken was
fixed in a timely manner.
- Personal checking of equipment and building premises to ensure safety and no breakage.
- Ensured that the maintenance was performing its job correctly at the site of the problem.
- Able to identify if clients are trying to bring in foreign objects to the venue
- Worked with many VIP clients to ensure their safety at the venue
- Worked at many private and outdoor parties including Dragon and Muju at Amwaj
- Have the ability to prevent and stop fighting between people
- Worked and have knowledge with the full Body Scan on the computer
- Assisted the management in the organization of events and decorations
- Created promotional material including flyers and facebook promotions
- Remove people from a venue if they cause problems through the back entrance
- Provided security to guest DJ's to ensure on one bothers them while they perform
- Able to identify if certain people are at the venue to cause problems for other guests
- Provide training to new staff about their duties and responsibilities
- Run personal errands for the manager if required and asked

September 2003 - January 2005
Al Wad for Heavy Machinery, Kingdom of Saudi Arabia
Engineer and Maintenance for heavy-duty machinery

Tasks, duties and responsibilities: - Moving and caring of machinery to the work site
- 24 hour emergency maintenance of machines
- Working with various groups of people to ensure that the machines were serviced on time.
- Fixing, cleaning and servicing of the machine
- Installation on the machinery to the require part
- Inspection of the staff and work site before work begins
- Check control of the machinery to ensure it is working in the correct way
- Ensure all working staff are wearing protection gear before work begins
- Training of new staff arrivals about safety and how to work with heavy machinery

June 1995 - June 2000
Eastern Bakery, Manama, Kingdom of Bahrain
Assistant to the Head Chef

Tasks, duties and responsibilities: - Created menus as per the client orders and preferences
- Ensured that all food items were ordered and stocked for use the next day
- Cutting and preparation of food items to be used later in the cooking process
- Creation and cooking of all deserts and cakes
- Out door catering at various venues around Bahrain
- Cooking and creating at various other venues for certain VIP clients for private parties


OTHERS