DEMI CHEF DE PARTIE
Damasco Restaurant LLC
مجموع سنوات الخبرة :0 years, 0 أشهر
Monitor stock movement and be responsible for ordering of my section.
• Ensure minimum kitchen wastage.
• Ensure knowledge of the product is maintain and communicated to relevant
Personnel
• Learn and record skill the recipes from other member of the department.
• Report any maintenance issues to the head chef immediately.
• Comply with all policies and procedure to ensure that all statutory regulations are
Observed
• Flexible and willing to help the kitchen at the busy time
• To liaise with head chef, sous chef and implement new menu and dishes system
Where necessary
EDUCATION