مدثر احمد

Assistant Accountant في Food Stuff

• الإمارات العربية المتحدة
• نوفمبر 2014 إلى يناير 2014

01: Handling balancing and reconciliations for accounts.
02: Making payments for the parties & collections.
03: Maintaining basic accounts, book keeping.
04: Verifying and posting transactions to journals, ledgers and other records.
05: Preparing and analyzed financial statements.
06: Handling & Writing cheque, Telegraphic Transfers.
07: Preparing statements, invoices
08: Customer relations.
09: Invoice entries and cross checking (Bank Payments, Bank Receipt, and Cash Payments & Cash Receipt).
10: Preparing and analyzed financial statements.
11: Helping in preparing tax returns.
12: Implementing new accounting procedures and processes
13: Maintaining Petty Cash transactions.
14: Maintaining receipts and payment reports.
15: Maintaining sales report on daily, weekly, and monthly.
16: Cash Allocation
17: Managing daily post in & out.
18: Sales order Processing.
19: Filing and documentation.