Muhammad Qasim

Teaching yes I was a teacher in my country teaching to the lower classes

Maintained strict food safety and hygiene standards in accordance
with HACCP and local health regulations
Assisted in the safe preparation, handling, and storage of food items to
prevent contamination
Ensured proper labeling, date marking, and rotation of food products
(FIFO method)
Monitored temperature of refrigerators, freezers, and cooked food to
ensure safe levels
Greeted customers in a friendly and professional manner, ensuring a
positive first impression
Handled customer inquiries, requests, and complaints efficiently
Provided accurate information about products, services, and menu
items
Maintained high levels of customer satisfaction through excellent
service
Processed orders, payments, and transactions accurately
Resolved customer issues calmly and quickly to ensure a positive
experience.