Cashier
Kuwait Food Company (Americana)
Total years of experience :3 years, 1 Months
Maintains the highest level of quality, service and cleanliness in all work
assignment.
Deliver service beyond customer expectation.
Always have pleasant and polite manners on handling customers.
Uses suggestive selling techniques to help the needs of the customers as well as to increase the sales.
Always be available for the customers and attentive for their needs
and always smile so that customer will be at ease and comfortable.
Service Crew Dec. 19-21, 2008 • Apprenticeship by Experience Program (APEX) covering Hotel and operation and services, vessel Familiarization and Basic Safety on Board SUPERFERRY 05 ON-JOB-TRAINING (260 Hrs.) The Pavilion Hotel Resort Restaurant March 2008 Service Award