pablo بايونا

ZAIKA (Indian Cuisine)
Al Rawdah District, Boulevard Center
Prince Abdullah Street, Jeddah
November 3, 2012 - present SERVER/ RECEPTIONIST

• A Fine Dining Restaurant

• Ensures that the guest is greeted with a warm and friendly welcome. Ensures that guest's order is taken in a friendly and timely manner. Ensures that guest's receive their correct food and drink orders, answers inquires relative to items on menu, and otherwise attends to the needs of guests.
JAWAD BUSINESS GROUP

working as a server / receptionist at ZAIKA indian cuisine a fine dining restaurant ...presently ...!!!

Chillis Restaurant/ Romano Macaroni Grill
Bahrain City Center/Al Wadi Mall East Riffa
September 27, 2008 - June 16, 2011 SERVER/RECEPTIONIST


• Ensures that the guest is greeted with a warm and friendly welcome. Ensures that guest's order is taken in a friendly and timely manner. Ensures that guest's receive their correct food and drink orders, answers inquires relative to items on menu, and otherwise attends to the needs of guests.

Bin Hendi Ent.
Japengo Café, Souk Madinat, Jumeirah
Dubai. U.A.E
March 2005 - March 2007 WAITER
• Maintains a smooth, friendly, efficient and professional service to restaurant guest at all times. As well as maintaining a professional appearance.
• Train, guide, develops and motivates all new recruited colleagues.
• Ensure that the restaurant is kept clean and city at all times according to the requirements of the Health and Safety regulation. Maintains proper communication with the kitchen staff during peak times. Suggests means and way to reduce the restaurant day to day costs without affecting the quality and standard. Up - sells food and beverage to increase revenue.
• Help minimize operational costs such as wastage, spoilage, spillage and breakages of the outlet.

i am responsible for greeting guest with a sincere smile, guide theme to there desire table . make a suggestive selling give the correct food and drinks feel at home make them comfortable by given them a extra care service in a professional way all the time .!!!

Chapati Bread Express
Philippines
March 2004 - February 2005 SALES STAFF
• Being a food attendant in an Indian / Filipino fast food Restaurant.
• Responsible for making Chapatti sandwiches with different Indian and Filipino filling and preparing Chapati rice toppings.
• Doing daily / weekly / monthly inventory of stocks.
• Daily Sales report and cashiering.

World Trade Center / Skyline Restaurant.
Manila, Philippines.
March 2002 - December 2003. FUNCTIONAL WAITER

• Assigned to handle big event and function, providing stocks in buffet area, set table and chairs.
• Assists customer needs and request, doing bussing and clears the table cloth.

Hot Café, Luneta
Manila, Philippines.
August 2001 - February 2002 WAITER
• Greet guests, assists them in whatever way needed guides guest to table, present menu and provides additional services as required.

• Observes, anticipates and accommodate guests, needs or request. Be alert to refill water, coffee, condiments and changes ashtray or anything that will make guest happy and comfortable.

SM Megamall / Supplies Station
Manila, Philippines.
September 1999 - February 2000 SALES UTILITY CLERK

• Provide stocks and display them orderly.
• To assists customer needs and wants.

Chowking Food Corporation
Philippines.
June 1996 - June 1998 FOOD ATTENDANT /CASHIER

• Cashiering, food serving, bussing and order taking.
• Maintain orderly with ample stock in the side stand service station.