Submitting more applications increases your chances of landing a job.

Here’s how busy the average job seeker was last month:

Opportunities viewed

Applications submitted

Keep exploring and applying to maximize your chances!

Looking for employers with a proven track record of hiring women?

Click here to explore opportunities now!
We Value Your Feedback

You are invited to participate in a survey designed to help researchers understand how best to match workers to the types of jobs they are searching for

Would You Be Likely to Participate?

If selected, we will contact you via email with further instructions and details about your participation.

You will receive a $7 payout for answering the survey.


User unblocked successfully
Nicoleta Pop, Travelling Personal Chef / PA / House Manager

Nicoleta Pop

Travelling Personal Chef / PA / House Manager·Private Clients

Romania

High school or equivalent, - Humanistic Studies

Work experience

Total years of experience: 17 years, 1 months

Travelling Personal Chef / PA / House Manager

October 2021 - Present

Private Clients

Brussels, Belgium Hybrid

October 2021 - Present

• Crafted bespoke meal plans and executed private event catering, ensuring exceptional culinary experiences.
• Efficiently coordinated travel arrangements, errands, and daily logistics with utmost trust and discretion, enhancing client satisfaction.
• Streamlined wardrobe organization and household operations, contributing to a well-maintained and functional living environment.
• Delivered attentive daily care for multiple pets, including feeding, exercise, and grooming, fostering a nurturing atmosphere.
• Developed strong relationships with clients through personalized service and attention to detail, enhancing overall hospitality experience.
• Demonstrated adaptability and professionalism in high-pressure environments, ensuring seamless event execution and guest satisfaction.

Company industry:
Personal Services
Job role:
Support Services

Private Chef / Personal Assistant / House Manager

April 2025 - November 2025

Private Client

Zurich, Switzerland

April 2025 - November 2025

• Expertise in Customized Meal Preparation, delivering personalized culinary experiences tailored to individual preferences.
• Proficient in Tailored Menu Development, catering to
specific dietary requirements and nutritional needs.
• Skilled in Event Planning and Execution, consistently
providing memorable and well-organized events.
• Committed to Culinary Excellence, preparing and
serving high-quality meals that guarantee exceptional
dining experiences.
• Adept at Efficient Errand Management, handling
personal shopping, travel arrangements, and various
tasks with meticulous attention to detail.
• Experienced in Household Management, ensuring the
seamless operation of home affairs and maintenance.
• Oversaw purchasing and vendor relationships with full discretion.
• Ensured seamless transitions between in-residence and away periods, maintaining five- star service standards.

Company industry:
Personal Services
Job role:
Support Services

Assistant Chalet Manager

November 2024 - April 2025

Consensio

Belleville, France

November 2024 - April 2025

• Orchestrated seamless service operations across diverse teams (culinary, housekeeping, and spa) to enhance guest satisfaction and deliver exceptional experiences for UHNW clientele.
• Embraced leadership roles, maintaining high standards of service excellence and fostering collaboration among departments to elevate guest delight.
• Demonstrated exceptional attention to detail, discretion, and adaptability, curating personalized and memorable chalet experiences.
• Served as the primary point of contact for guests and operational staff, proactively anticipating and addressing needs to ensure a smooth and luxurious stay.
• Leveraged culinary knowledge and hospitality expertise to assist in meal preparation and event coordination, enhancing overall service delivery.

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Second Kitchen Chef

July 2020 - September 2021

Artegianale

Brasov, Romania

July 2020 - September 2021

• Demonstrated exceptional culinary skills across diverse kitchen stations, including appetizers, entrees, sides, and desserts, ensuring a well-rounded gastronomic experience.
• Collaborated closely with the Head Chef to innovate and design unique dishes and menus, merging personal creativity with current culinary trends.
• Maintained rigorous health and safety standards in food handling and storage, ensuring a safe and compliant kitchen environment.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Lifestyle and Hospitality Consultant

January 2018 - December 2019

Private Clients

Brasov, Romania Hybrid

January 2018 - December 2019

• Delivered bespoke training, event coordination, and business management support for private clients and hospitality businesses.
• Focused on personalized service and operational excellence.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Consulting

VVIP FLIGHT ATTENDANT / INSTRUCTOR

February 2014 - December 2016

GAL Air Navigation | UAE AFAD

Al Ain, United Arab Emirates

February 2014 - December 2016

• Developed Comprehensive Training Programs:
Created initial and advanced courses for the UAE
Airforce, implementing relevant SOPs to ensure high
standards.
• Conducted Rigorous Knowledge Assessments through
tests and exams, ensuring high levels of competency.
• Managed High-Profile Flights: Organized and operated
highly confidential military and Presidential flights,
maintaining exceptionally high standards of service and
safety on board.
• Maintained Strict Safety and Security: Ensured strict
adherence to safety and security regulations at all times.
• Delivered Superior Onboard Service and Customized
Culinary Experiences: Created personalized menus and
organized catering for each trip, enhancing the overall
experience.

Company industry:
Aviation Support Services
Job role:
Training and Development

Flight Attendant

November 2007 - January 2014

Etihad Airways

Abu Dhabi, United Arab Emirates

November 2007 - January 2014

• Upheld Safety and Security Measures: Diligently
complied with all safety and security guidelines to
maintain a secure environment onboard.
• Ensured Compliance with Aviation Standards: Strictly
adhered to airline and civil aviation regulations,
prioritizing passenger safety and adherence to legal
requirements.
• Provided Emergency Medical Assistance: Skillfully
administered first aid, showcasing proficiency in
managing critical health emergencies.
• Boosted In-Flight Sales: Effectively promoted and sold
duty-free products, contributing to increased
customer satisfaction and revenue generation.
• Excelled in High-Stress Communication:
Demonstrated exceptional communication skills
during both routine and high-pressure scenarios,
maintaining Etihad's reputation for superior customer
service.
• Cultivated Positive Passenger Relations: Engaged with
passengers from various cultures with warmth and
professionalism, reinforcing the airline's commitment
to exceptional service and brand integrity.

Company industry:
Airlines
Job role:
Hospitality and Tourism

Education

Constantin Brancoveanu Highschool

January 2001

January 2001

High school or equivalent, - Humanistic Studies

Romania

GPA (rating): Good

GPA (rating): Good

Skills

OPERATIONS
Expert
OPERATIONS
Expert
COMMUNICATIONS
Expert
COMMUNICATIONS
Expert
AVIATION
Expert
AVIATION
Expert
CUSTOMER SATISFACTION
Expert
CUSTOMER SATISFACTION
Expert
REGULATORY COMPLIANCE
Expert
REGULATORY COMPLIANCE
Expert
SALES
Intermediate
SALES
Intermediate
CUSTOMER SERVICE
Expert
CUSTOMER SERVICE
Expert
MANAGEMENT
Intermediate
MANAGEMENT
Intermediate
Housekeeping Operations and Management
Expert
Housekeeping Operations and Management
Expert
Wardrobe
Expert
Wardrobe
Expert
Cooking
Expert
Cooking
Expert
FIRST AID
Intermediate
FIRST AID
Intermediate
Content Creation
Beginner
Content Creation
Beginner
Event Planning
Intermediate
Event Planning
Intermediate
Personal Assistant
Intermediate
Personal Assistant
Intermediate
Confidentiality
Expert
Confidentiality
Expert
Menu Creation
Intermediate
Menu Creation
Intermediate
Time Management
Expert
Time Management
Expert
Pet Care
Expert
Pet Care
Expert

Languages

Romanian
Native Speaker
English
Expert
Italian
Expert
Spanish
Intermediate
French
Beginner

Training and Certifications

Certifications
Chef Certificate
First Jobs School
Trainair Plus Training Instructor Course
ICAO - GAL
Yacht Stewardess
Capsea Yachting Show credentials
Butlet/Valet Certificate
Capsea Yachting Show credentials
Food & safety hygiene level 2

Hobbies

  • Photography, Writing, Music, Cooking, Reading, Skiing
    In 2021, I embraced the challenge of participating in Romania’s highest-rated cooking TV show, “Chefi la cutite,” as an amateur cook. Successfully passed three eliminatory stages and earned a spot in one of the three famous Chefs’ teams. Competed against other contestants (both amateurs and professional chefs) for the duration of 13 battles out of 17.