Branch Manager Restaurant
KITCH Food Company
Total years of experience :1 years, 3 Months
I have been working as a branch manager leading over 25+ internal staffs and managing 30+ external units staffs in daily operation. Translating senior management directives and policies implementing changes with staff, controll resources by department or project and tracked in use, streamlined processes to improve and optimize the smooth operation are the basic day - day work routine in the operation.