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praneeth kumar chinta, sous chef / outlet incharge

praneeth kumar chinta

sous chef / outlet incharge

ikcon restaurant llc

Location
United Arab Emirates - Dubai
Education
Diploma, food and beverage
Experience
7 years, 7 Months

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Work Experience

Total years of experience :7 years, 7 Months

sous chef / outlet incharge at ikcon restaurant llc
  • United Arab Emirates - Dubai
  • April 2021 to July 2022

worked as sous chef and outlet incharge

sous chef at eggspectation restaurant llc
  • United Arab Emirates - Dubai
  • February 2014 to April 2020

worked as a Sous pre opening

sous chef at eggspectation restaurant llc
  • United Arab Emirates - Sharjah
  • February 2014 to April 2020

Education

Diploma, food and beverage
  • at Indian Institute Of hotel management
  • December 2008

studied diploma in hotel management

Bachelor's degree, Management
  • at Annamalai University
  • April 2008

Specialties & Skills

Hotel Management
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Languages

English
Intermediate
Hindi
Intermediate
Telugu
Native Speaker
Malayalam
Beginner

Training and Certifications

industrial (Certificate)
Date Attended:
June 2008
pic (person in charge ) (Certificate)
Date Attended:
August 2018

Hobbies

  • playing cricket, listing music ,long drives