Guest relation executive
spice by Q'Ba
Total des années d'expérience :3 years, 11 Mois
• Welcoming the guests.
• Escorting them to their table, and provide menus.
• Schedule dining reservations; arrange parties and special services for diners.
• Adjust complaints of patrons.
• Assign work tasks and coordinate activities of dining room personnel to ensure prompt and courteous service to patrons.
• Created database of guest like their address, cell number, in-time etc.
Currently i am pursuing post graduate diploma in international business.it will be completed in june 2012